4.8 Article

Marine bacteria associated with the green seaweed Ulva sp. for the production of polyhydroxyalkanoates

期刊

BIORESOURCE TECHNOLOGY
卷 328, 期 -, 页码 -

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2021.124815

关键词

Polyhydroxyalkanoate (PHA); Poly(3-hydroxybutyrate) (P3HB); Marine Bacteria; Fermentation; Green macro-algae; Ulva sp; hydrolysate

资金

  1. TRDC-TAU collaborative research grant
  2. Arianne de Rothchild Women's Doctoral Program Scholarship
  3. Lewis and Martin Whitman Scholarship for Arab students
  4. Aaron Frenkel Air Pollution Initiative at Tel Aviv University

向作者/读者索取更多资源

This study isolated a series of bacterial strains associated with the green seaweed Ulva sp. and evaluated their capability to produce PHA. The highest PHA content was observed in the Cobetia strain, indicating its potential for PHA production.
This work aimed to isolate a series of bacterial strains associated with the green seaweed Ulva sp. and evaluate their capability to manufacture PHA. The effect of the type of supplemented sugars found to be in macroalgae, on the growth and PHA productivity of the strains was studied. Analysis of the 16S rRNA gene sequence of the isolated strains revealed that the PHA-producing bacteria were phylogenetically related to the genus Cobetia, Bacillus, Pseudoaltermonas and Sulfitobacter, which showed high PHA contents among the isolates. The highest PHA content was observed in the case of Cobetia strain, with up to 61% w/w in the presence of mannitol and 12% w/w on Ulva sp. acid hydrolysate as a substrate.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.8
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据