4.5 Article

Preparation of a biocatalyst via physical adsorption of lipase from Thermomyces lanuginosus on hydrophobic support to catalyze biolubricant synthesis by esterification reaction in a solvent-free system

期刊

ENZYME AND MICROBIAL TECHNOLOGY
卷 84, 期 -, 页码 56-67

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.enzmictec.2015.12.007

关键词

Lipase immobilization; Interfacial activation; Poly-methacrylate particles; Optimization; Biolubricant synthesis; Spectroscopy analyses

资金

  1. FAPEMIG [APQ-00968-12]
  2. CNPq [475289/2012-9]
  3. CAPES
  4. FINEP (Brazil)

向作者/读者索取更多资源

Lipase from Thermomyces lanuginosus (TLL) was immobilized on mesoporous hydrophobic polymethacrylate (PMA) particles via physical adsorption (interfacial activation of the enzyme on the support). The influence of initial protein loading (5-200 mg/g of support) on the catalytic properties of the biocatalysts was determined in the hydrolysis of olive oil emulsion and synthesis of isoamyl oleate (biolubricant) by esterification reaction. Maximum adsorbed protein loading and hydrolytic activity were respectively approximate to 100 mg/g and approximate to 650 IU/g using protein loading of 150 mg/g of support. The adsorption process followed the Langmuir isotherm model (R-2 = 0.9743). Maximum ester conversion around 85% was reached after 30 min of reaction under continuous agitation (200 rpm) using 2500 mM of each reactant in a solvent-free system, 45 degrees C, 20% m/v of the biocatalyst prepared using 100 mg of protein/g of support. Apparent thermodynamic parameters of the esterification reaction were also determined. Under optimal experimental conditions, reusability tests of the biocatalyst (TLL-PMA) after thirty successive cycles of reaction were performed. TLL-PMA fully retained its initial activity up to twenty two cycles of reaction, followed by a slight decrease around 8.6%. The nature of the product (isoamyl oleate) was confirmed by attenuated total reflection Fourier transform infrared (ATR-FTIR), proton (H-1 NMR) and carbon (C-13 NMR) nuclear magnetic resonance spectroscopy analyses. (C) 2015 Elsevier Inc. All rights reserved.

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