相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Extraction of protein and pectin from pumpkin industry by-products and their utilization for developing edible film
C. Lalnunthari et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2020)
Effects of High Forage/Concentrate Diet on Volatile Fatty Acid Production and the Microorganisms Involved in VFA Production in Cow Rumen
Lijun Wang et al.
ANIMALS (2020)
Influence of probiotics on biofilm formation and diversity of bacteria colonising crop sorghum ensiled with unsalable vegetables
Daniel L. Forwood et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2020)
Ozone Decreased Enteric Methane Production by 20% in an in vitro Rumen Fermentation System
Lucy Zhao et al.
FRONTIERS IN MICROBIOLOGY (2020)
A meta-analysis of the bovine gastrointestinal tract microbiota
Devin B. Holman et al.
FEMS MICROBIOLOGY ECOLOGY (2019)
Fungal contamination and mycotoxins associated with sorghum crop: its relevance today
Andrea L. Astoreca et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2019)
Comparing the Microbial Community in Four Stomach of Dairy Cattle, Yellow Cattle and Three Yak Herds in Qinghai-Tibetan Plateau
Jinwei Xin et al.
FRONTIERS IN MICROBIOLOGY (2019)
Effects of Hardwood Biochar on Methane Production, Fermentation Characteristics, and the Rumen Microbiota Using Rumen Simulation
Rebecca Teoh et al.
FRONTIERS IN MICROBIOLOGY (2019)
Microbial characterization and fermentative characteristics of crop maize ensiled with unsalable vegetables
Kristian Hooker et al.
SCIENTIFIC REPORTS (2019)
Crop Sorghum Ensiled With Unsalable Vegetables Increases Silage Microbial Diversity
Daniel Forwood et al.
FRONTIERS IN MICROBIOLOGY (2019)
The UNITE database for molecular identification of fungi: handling dark taxa and parallel taxonomic classifications
Rolf Henrik Nilsson et al.
NUCLEIC ACIDS RESEARCH (2019)
Temporal stability of the rumen microbiota in beef cattle, and response to diet and supplements
Timothy J. Snelling et al.
ANIMAL MICROBIOME (2019)
Does early-life administration of a Megasphaera elsdenii probiotic affect long-term establishment of the organism in the rumen and alter rumen metabolism in the dairy calf?
T. T. Yohe et al.
JOURNAL OF DAIRY SCIENCE (2018)
Effect of Chihua Pumpkin Residue (Cucurbita argyrosperma) in Ruminal Gas Production and Digestibility in vitro
Maria Magdalena Croshy-Galvan et al.
PAKISTAN JOURNAL OF ZOOLOGY (2018)
Variation in animal performance explained by the rumen microbiome or by diet composition
Claire B. Gleason et al.
JOURNAL OF ANIMAL SCIENCE (2018)
Tucuma Oil Shifted Ruminal Fermentation, Reducing Methane Production and Altering the Microbiome but Decreased Substrate Digestibility Within a RUSITEC Fed a Mixed Hay - Concentrate Diet
Aline F. O. Ramos et al.
FRONTIERS IN MICROBIOLOGY (2018)
PSI-14 Humic substances alter ammonia production and the microbial populations within a RUSITEC fed a mixed hay – concentrate diet.
S Terry et al.
JOURNAL OF ANIMAL SCIENCE (2018)
Megasphaera hexanoica sp nov., a medium-chain carboxylic acid-producing bacterium isolated from a cow rumen
Byoung Seung Jeon et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2017)
Factors influencing ruminal bacterial community diversity and composition and microbial fibrolytic enzyme abundance in lactating dairy cows with a focus on the role of active dry yeast
Ousama AlZahal et al.
JOURNAL OF DAIRY SCIENCE (2017)
The Type of Forage Substrate Preparation Included as Substrate in a RUSITEC System Affects the Ruminal Microbiota and Fermentation Characteristics
Andrea C. Duarte et al.
FRONTIERS IN MICROBIOLOGY (2017)
Pectin content and composition from different food waste streams
Judith Mueller-Maatsch et al.
FOOD CHEMISTRY (2016)
DADA2: High-resolution sample inference from Illumina amplicon data
Benjamin J. Callahan et al.
NATURE METHODS (2016)
Identification, Characterization, and Expression Analysis of Cell Wall Related Genes in Sorghum bicolor (L.) Moench, a Food, Fodder, and Biofuel Crop
Krishan M. Rai et al.
FRONTIERS IN PLANT SCIENCE (2016)
Effect of ensiling pumpkin (Cucurbita maxima D.) with dried sugar beet pulp on the content of bioactive compounds in silage and its antioxidant potential
A. Lozicki et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2015)
Monitoring the rumen pectinolytic bacteria Treponema saccharophilum using real-time PCR
Jing Liu et al.
FEMS MICROBIOLOGY ECOLOGY (2014)
The SILVA ribosomal RNA gene database project: improved data processing and web-based tools
Christian Quast et al.
NUCLEIC ACIDS RESEARCH (2013)
phyloseq: An R Package for Reproducible Interactive Analysis and Graphics of Microbiome Census Data
Paul J. McMurdie et al.
PLOS ONE (2013)
Effect of DNA Extraction Methods and Sampling Techniques on the Apparent Structure of Cow and Sheep Rumen Microbial Communities
Gemma Henderson et al.
PLOS ONE (2013)
Characterization of rumen bacterial diversity and fermentation parameters in concentrate fed cattle with and without forage
R. M. Petri et al.
JOURNAL OF APPLIED MICROBIOLOGY (2012)
Shifts in the Rumen Microbiota Due to the Type of Carbohydrate and Level of Protein Ingested by Dairy Cattle Are Associated with Changes in Rumen Fermentation
Alejandro Belanche et al.
JOURNAL OF NUTRITION (2012)
Ruminal degradability, digestibility, energy content, and influence on nitrogen turnover of various Mediterranean by-products in fat-tailed Awassi sheep
S. Abbeddou et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2011)
Influence of drying conditions on the effective moisture diffusivity and energy requirements during the drying of pretreated and untreated pumpkin
Toyosi Y. Tunde-Akintunde et al.
ENERGY CONVERSION AND MANAGEMENT (2011)
Evidence for the possible involvement of Selenomonas ruminantium in rumen fiber digestion
Suriya Sawanon et al.
FEMS MICROBIOLOGY LETTERS (2011)
Rumen Bacterial Diversity Dynamics Associated with Changing from Bermudagrass Hay to Grazed Winter Wheat Diets
Dipti W. Pitta et al.
MICROBIAL ECOLOGY (2010)
NanoDrop Microvolume Quantitation of Nucleic Acids
Philippe Desjardins et al.
Jove-Journal of Visualized Experiments (2010)
Feeding value, in vitro digestibility and in vitro gas production of different by-products for ruminant nutrition
MD Megías et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2002)
分享论文
