4.6 Article

The Adult Phenylketonuria (PKU) Gut Microbiome

期刊

MICROORGANISMS
卷 9, 期 3, 页码 -

出版社

MDPI
DOI: 10.3390/microorganisms9030530

关键词

microbiome; phenylketonuria (PKU); 16S rRNA; gastrointestinal microbiota; metabolism; diet; diversity

资金

  1. National Institute on Minority Health and Health Disparities of the National Institutes of Health [S21MD012472]
  2. National Institute of General Medical Sciences of the National Institutes of Health [R25GM125587]

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This study revealed differences in gut bacterial communities between phenylketonuria (PKU) patients and non-PKU controls, with lower diversity and statistically differentially abundant genera in PKU individuals. Furthermore, metabolic pathways also differed between the two groups, highlighting the need for further research on the effects of dietary restrictions.
Phenylketonuria (PKU) is an inborn error of phenylalanine metabolism primarily treated through a phenylalanine-restrictive diet that is frequently supplemented with an amino acid formula to maintain proper nutrition. Little is known of the effects of these dietary interventions on the gut microbiome of PKU patients, particularly in adults. In this study, we sequenced the V4 region of the 16S rRNA gene from stool samples collected from adults with PKU (n = 11) and non-PKU controls (n = 21). Gut bacterial communities were characterized through measurements of diversity and taxa abundance. Additionally, metabolic imputation was performed based on detected bacteria. Gut community diversity was lower in PKU individuals, though this effect was only statistically suggestive. A total of 65 genera across 5 phyla were statistically differentially abundant between PKU and control samples (p < 0.001). Additionally, we identified six metabolic pathways that differed between groups (p < 0.05), with four enriched in PKU samples and two in controls. While the child PKU gut microbiome has been previously investigated, this is the first study to explore the gut microbiome of adult PKU patients. We find that microbial diversity in PKU children differs from PKU adults and highlights the need for further studies to understand the effects of dietary restrictions.

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