Vertical variations in the concentration and community structure of airborne microbes in PM2.5

With the recent rapid development of urbanization, severe air pollution events frequently occur in China. Subsequently, variations of bioaerosols during air pollution events have attracted increasing attention in recent years. However, most published studies on bioaerosols mainly focus on the characteristics of airborne bacteria and fungi at a certain height near the ground surface. The vertical variations inmicrobial aerosols at different heights are notwell understood. In this study, PM2.5 samples at three heights (1.5 m, 100 m and 229.5 m) were collected fromSeptember 2019 to January 2020 in Xi'an, China. The sampleswere then analyzed by a fluorescence staining and high-throughput sequencing to explore the vertical variations in the concentration and community structure of the airborne bacteria. The results show that the microbial concentration in PM2.5 decreased with increasing height on polluted days, while there was no significant difference at different heights on non-polluted days (p > 0.05). The bacterial community structures were similar at different heights on polluted days; however, on non-polluted days, the bacterial community structure at 229.5 m was significantly different from that at the other heights. Importantly, meteorological factors had more significant effects on the bacterial community at 229.5 m than at 1.5 m and 100 m. The present results can improve the understanding of vertical distribution of bioaerosols and their diffusion process. (C) 2020 Elsevier B.V. All rights reserved.

Automated summary

This study investigated the vertical variations in the concentration and community structure of airborne bacteria at different heights in Xi'an, China. The results showed a decrease in microbial concentration with increasing height on polluted days, while no significant difference was observed at different heights on non-polluted days. Additionally, meteorological factors had a more significant impact on the bacterial community at higher altitudes compared to lower altitudes.