4.7 Article

Effects of biochar, farm manure, and pressmud on mineral nutrients and cadmium availability to wheat (Triticum aestivum L.) in Cd-contaminated soil

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PHYSIOLOGIA PLANTARUM
卷 173, 期 1, 页码 191-200

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WILEY
DOI: 10.1111/ppl.13348

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  1. King Saud University, Riyadh, Saudi Arabia [RSP-2020/180]

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The study showed that the use of rice straw biochar (RSB), maize stalk biochar (MSB), farmyard manure (FYM), and pressmud (PRM) can reduce cadmium concentrations in wheat grain and increase yield. Among these amendments, MSB was found to be more effective in decreasing cadmium concentrations in wheat leaves and grains compared to other conventional organic amendments.
The contamination of agricultural soils with cadmium (Cd) is one of the serious worldwide concerns for food security. Biochar and organic manures have been known for enhancing plant growth and minimizing toxic trace element stress in plants. However, less is known about the effect of different organic amendments on Cd and uptake of essential nutrients by wheat. Thus, the effects of rice straw biochar (RSB), maize stalk biochar (MSB), farmyard manure (FYM), and pressmud (PRM) at a rate of 1% w/w were tested for Cd immobilization in soil and mineral nutrient availability to wheat crop grown in Cd-spiked soil (6.0 mg kg(-1)). The amendments were added in Cd-spiked soil before 12 days of seed sowing and wheat plants were harvested after maturity (115 days after sowing). The findings revealed that the use of amendments improved the number of grains per spike, straw and grain yield of wheat relative to control treatment. The treatments minimized the Cd and enhanced the contents of zinc (Zn), nitrogen (N), phosphorus (P), and potassium (K) in the leaves and grain of the wheat plants. Cadmium concentrations decreased by 35, 38, 68, and 63% in wheat grain, and grain yield increased by 19, 31, 68, and 58% with the application of FYM, PRM, MSB, and RSB, respectively. Overall, the application of MSB was more efficient in decreasing Cd concentrations in leaf and grains of wheat as compared to other conventional organic amendments.

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