4.6 Article

pH-Sensitive W/O Pickering High Internal Phase Emulsions and W/O/W High Internal Water-Phase Double Emulsions with Tailored Microstructures Costabilized by Lecithin and Silica Inorganic Particles

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Chemistry, Physical

Pickering emulsions: Versatility of colloidal particles and recent applications

Hang Jiang et al.

CURRENT OPINION IN COLLOID & INTERFACE SCIENCE (2020)

Review Chemistry, Multidisciplinary

Double emulsions prepared by two-step emulsification: History, state-of-the-art and perspective

Shukai Ding et al.

JOURNAL OF CONTROLLED RELEASE (2019)

Article Polymer Science

Emulsion Templating: Porous Polymers and Beyond

Tao Zhang et al.

MACROMOLECULES (2019)

Article Chemistry, Physical

Macroporous monoliths with pH-induced switchable wettability for recyclable oil separation and recovery

Zanru Guo et al.

JOURNAL OF COLLOID AND INTERFACE SCIENCE (2019)

Article Multidisciplinary Sciences

3D printing of sacrificial templates into hierarchical porous materials

Lauriane Alison et al.

SCIENTIFIC REPORTS (2019)

Review Chemistry, Physical

Hierarchically structured composites and porous materials from soft templates: fabrication and applications

Benjamin R. Thompson et al.

JOURNAL OF MATERIALS CHEMISTRY A (2019)

Article Chemistry, Multidisciplinary

Novel Oil-in-Water Emulsions Stabilised by Ionic Surfactant and Similarly Charged Nanoparticles at Very Low Concentrations

Maodong Xu et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2018)

Article Food Science & Technology

Impact of Electrostatic Interactions on Lecithin-Stabilized Model O/W Emulsions

Cheryl Chung et al.

FOOD BIOPHYSICS (2018)

Article Engineering, Environmental

Dual-templating synthesis of compressible and superhydrophobic spongy polystyrene for oil capture

Ning Zhang et al.

CHEMICAL ENGINEERING JOURNAL (2018)

Article Chemistry, Physical

High internal phase emulsion with double emulsion morphology and their templated porous polymer systems

Lei Lei et al.

JOURNAL OF COLLOID AND INTERFACE SCIENCE (2016)

Article Food Science & Technology

Progress in natural emulsifiers for utilization in food emulsions

Bengu Ozturk et al.

CURRENT OPINION IN FOOD SCIENCE (2016)

Article Nanoscience & Nanotechnology

Surface Modification of Bacterial Cellulose Aerogels' Web-like Skeleton for Oil/Water Separation

Huazheng Sai et al.

ACS APPLIED MATERIALS & INTERFACES (2015)

Article Chemistry, Multidisciplinary

One-step encapsulation and triggered release based on Janus particle-stabilized multiple emulsions

Fuquan Tu et al.

CHEMICAL COMMUNICATIONS (2014)

Article Chemistry, Physical

Influence of a mixed particle/surfactant emulsifier system on water-in-oil emulsion stability

Alla Nesterenko et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2014)

Article Chemistry, Applied

Stability mechanisms of liquid water-in-oil emulsions

F. Y. Ushikubo et al.

FOOD HYDROCOLLOIDS (2014)

Article Nanoscience & Nanotechnology

Macroporous Graphene Oxide-Polymer Composite Prepared through Pickering High Internal Phase Emulsions

Zheng Zheng et al.

ACS APPLIED MATERIALS & INTERFACES (2013)

Article Nanoscience & Nanotechnology

Self-Assembling Particle-Siloxane Coatings for Superhydrophobic Concrete

Ismael Flores-Vivian et al.

ACS APPLIED MATERIALS & INTERFACES (2013)

Article Chemistry, Multidisciplinary

Functional Porous Polymers by Emulsion Templating: Recent Advances

Scott D. Kimmins et al.

ADVANCED FUNCTIONAL MATERIALS (2011)

Article Chemistry, Multidisciplinary

Inversion of Particle-Stabilized Emulsions to Form High-Internal-Phase Emulsions

Guanqing Sun et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2010)

Article Chemistry, Physical

Evolution of water-in-oil emulsions stabilized with solid particles Influence of added emulsifier

Audrey Drelich et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2010)

Article Chemistry, Multidisciplinary

High Internal Phase Emulsions Stabilized Solely by Microgel Particles

Zifu Li et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2009)

Article Chemistry, Physical

Non-ionic surfactant interactions with hydrophobic nanoparticles: Impact on foam stability

Timothy N. Hunter et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2009)

Article Chemistry, Multidisciplinary

High Internal Phase Emulsions Stabilized Solely by Functionalized Silica Particles

Vivian O. Ikem et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2008)

Article Chemistry, Multidisciplinary

High internal phase emulsion templates solely stabilised by functionalised titania nanoparticles

Angelika Menner et al.

CHEMICAL COMMUNICATIONS (2007)

Article Agriculture, Multidisciplinary

Production and characterization of O/W emulsions containing cationic droplets stabilized by lecithin-chitosan membranes

S Ogawa et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)

Review Chemistry, Physical

Particles as surfactants - similarities and differences

BP Binks

CURRENT OPINION IN COLLOID & INTERFACE SCIENCE (2002)