相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Ribosome Abundance Control Via the Ubiquitin-Proteasome System and Autophagy
Heeseon An et al.
JOURNAL OF MOLECULAR BIOLOGY (2020)
Underlying mechanism for the differences in heat-induced gel properties between thick egg whites and thin egg whites: Gel properties, structure and quantitative proteome analysis
Xin Liu et al.
FOOD HYDROCOLLOIDS (2020)
Metabolic and proteomic analysis of morel fruiting body (Morchella importuna)
Jinqiu Wang et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2019)
Chitinases Play a Key Role in Stipe Cell Wall Extension in the Mushroom Coprinopsis cinerea
Jiangsheng Zhou et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2019)
Mechanism of the anti-inflammatory activity by a polysaccharide from Dictyophora indusiata in lipopolysaccharide-stimulated macrophages
Yalin Wang et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Analysis of tartary buckwheat (Fagopyrum tataricum) seed proteome using offline two-dimensional liquid chromatography and tandem mass spectrometry
Jinqiu Wang et al.
JOURNAL OF FOOD BIOCHEMISTRY (2019)
In-depth mapping of the seed phosphoproteome and N-glycoproteome of Tartary buckwheat (Fagopyrum tataricum) using off-line high pH RPLC fractionation and nLC-MS/MS
Fang Geng et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
In-depth mapping of the proteome of Tibetan pig tenderloin (longissimus dorsi) using offline high-pH reversed-phase fractionation and LC-MS/MS
Xuedong Gu et al.
JOURNAL OF FOOD BIOCHEMISTRY (2019)
Nutrient Properties and Nuclear Magnetic Resonance-Based Metabonomic Analysis of Macrofungi
Dan Liu et al.
FOODS (2019)
N-Glycoproteomic Analysis of Chicken Egg Yolk
Fang Geng et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
Optimization of polysaccharides extraction from Dictyophora indusiata and determination of its antioxidant activity
Xiaoyan Liu et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2017)
Proteomic Investigation of Metabolic Changes of Mushroom (Flammulina velutipes) Packaged with Nanocomposite Material during Cold Storage
Donglu Fang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Identification of N-Glycosites in Chicken Egg White Proteins Using an Omics Strategy
Fang Geng et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
iTRAQ-MS/MS Proteomic Analysis Reveals Differentially Expressed Proteins During Post-harvest Maturation of the White Button Mushroom Agaricus bisporus
Meiyuan Chen et al.
CURRENT MICROBIOLOGY (2017)
Purification, characterization and physiological significance of a chitinase from the pilei of Coprinopsis cinerea fruiting bodies
Yajun Zhou et al.
FEMS MICROBIOLOGY LETTERS (2016)
Structure Characterization of a Novel Polysaccharide from Dictyophora indusiata and Its Macrophage Immunomodulatory Activities
Wenzhen Liao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Gene expression and metabolite changes during Tuber magnatum fruiting body storage
Elisa Zampieri et al.
CURRENT GENETICS (2014)
Isolation and identification of antibiotic albaflavenone from Dictyophora indusiata (Vent:Pers.) Fischer
Mingquan Huang et al.
JOURNAL OF CHEMICAL RESEARCH (2011)
Physiological role of autophagy as an intracellular recycling system: With an emphasis on nutrient metabolism
Akiko Kuma et al.
SEMINARS IN CELL & DEVELOPMENTAL BIOLOGY (2010)
In vitro anti-tyrosinase activity of 5-(Hydroxymethyl)-2-furfural isolated from Dictyophora indusiata
VK Sharma et al.
PHYTOTHERAPY RESEARCH (2004)
Dictyoquinazols A, B, and C, new neuroprotective compounds from the mushroom Dictyophora indusiata
IK Lee et al.
JOURNAL OF NATURAL PRODUCTS (2002)