期刊
ENVIRONMENTAL MICROBIOLOGY
卷 23, 期 4, 页码 1830-1836出版社
WILEY
DOI: 10.1111/1462-2920.15457
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资金
- Nieders chsisches Vorab CDiff project [VWZN2889/3215/3266]
- Deutsche Forschungsgemeinschaft (DFG, German Research Foundation) [281361126/GRK2223]
- Spanish Ministry of Science, Innovation and Universities [RTI2018-096936-J-I00]
- Regional Government of Andalusia [FEDER18-1264962]
- Federal State of Lower Saxony
- Nieders chsisches Vorab CDInfect project [VWZN2889/3215/3266]
A deeper understanding of the complex relationship between plants and their microbiota allows for the improvement of crops using chemical-free alternatives based on beneficial microorganisms. By studying the interactions between plant-microbe and microbe-microbe, researchers can enhance plant fitness and bacterial communities simultaneously. The delivery systems in plant-associated bacteria, such as the T6SS and membrane vesicles, have the potential to boost green agriculture.
A deeper understanding of the complex relationship between plants and their microbiota is allowing researchers to appreciate a plethora of possibilities to improve crops using chemical-free alternatives based on beneficial microorganisms. An increase in crop yield from the promotion of plant growth or even simultaneous protection of the plants from the attack of phytopathogens can be achieved in the presence of different plant-associated microorganisms known as plant-growth-promoting rhizobacteria (PGPR) and biocontrol agents (BCAs), respectively. Thus, the study of the great diversity of plant-microbe and microbe-microbe interactions is an attention-grabbing topic covering studies of interactions since the plant seed and through all developmental stages, from root to shoot. The intricate communication systems that plant holobionts co-evolved has resulted in many different strategies and interplays between these organisms shaping the bacterial communities and the plant fitness simultaneously. Herein, we emphasize two understudied delivery systems existing in plant-associated bacteria: the type VI secretion system (T6SS) and the membrane vesicles with a huge potential to boost a highly demanded and necessary green agriculture.
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