期刊
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
卷 105, 期 6, 页码 2559-2572出版社
SPRINGER
DOI: 10.1007/s00253-021-11189-y
关键词
Carbon amendment; Subsoil zone; Nitrate leaching; Denitrification genes; Bacterial diversity
资金
- national key research and development program of China [2019YFD1002000, 2016YFD0800602]
- National Natural Science Foundation of China [32071552]
The study found that carbon amendment in greenhouse soils can significantly reduce nitrate leaching, increase nitrogen content in the subsoil, and enrich specific bacterial genera. Carbon amendment may achieve these effects by activating denitrifying and anaerobic bacterial populations.
Nitrate leaching is severe in greenhouse where excessive nitrogen is often applied to maintain high crop productivities. In this study, we investigated the effects of carbon amendment in the subsoil on nitrate leaching and the emission of greenhouse gases (CH4 and N2O) using a soil column experiment. Carbon amendment resulted in over 39% reduction in nitrate leaching and 25.3% to 60.6% increase of total N content in the subsoil zone as compared to non-amended control. Strikingly, the abundance of nirS, nosZ, and 16S rRNA were higher in the treatment than the corresponding controls while no significant effect was detected for nirK. Carbon amendment explained 14%, 10%, and 4% of the variation in the community of nosZ, nirS, and nirK, respectively. It also considerably (more than 7 times) enriched genera such as Anaerovorax, Pseudobacteroides, Magnetospirillum, Prolixibacter, Sporobacter, Ignavibacterium, Syntrophobacter, Oxobacter, Hydrogenispora, Desulfosporomusa, Mangrovibacterium, and Sporomusa, as revealed by the analysis of 16S rRNA amplicon. Network analysis further uncovered that carbon amendment enriched three microbial hubs which mainly consists of positively correlated nirS, nosZ, and anaerobic bacterial populations. In summary, carbon amendment in the subsoil mitigated nitrate leaching and increased the nitrogen pool by possible activation of denitrifying and anaerobic bacterial populations. Graphical abstract
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