相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Bee products as a source of promising therapeutic and chemoprophylaxis strategies againstCOVID-19 (SARS-CoV-2)
William G. Lima et al.
PHYTOTHERAPY RESEARCH (2021)
Anti-AGE activity of poplar-type propolis: mechanism of action of main phenolic compounds
Severine Boisard et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2020)
Antiviral effects and possible mechanisms of action of constituents from Brazilian propolis and related compounds
Min Jung Kwon et al.
JOURNAL OF APICULTURAL RESEARCH (2020)
Epidemiological and clinical characteristics of 99 cases of 2019 novel coronavirus pneumonia in Wuhan, China: a descriptive study
Nanshan Chen et al.
LANCET (2020)
Case-Fatality Rate and Characteristics of Patients Dying in Relation to COVID-19 in Italy
Graziano Onder et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2020)
Are patients with hypertension and diabetes mellitus at increased risk for COVID-19 infection?
Lei Fang et al.
LANCET RESPIRATORY MEDICINE (2020)
Polish Propolis-Chemical Composition and Biological Effects in Tongue Cancer Cells and Macrophages
Joanna Wezgowiec et al.
MOLECULES (2020)
Cardiovascular Implications of Fatal Outcomes of Patients With Coronavirus Disease 2019 (COVID-19)
Tao Guo et al.
JAMA CARDIOLOGY (2020)
Mediterranean Propolis from the Adriatic Sea Islands as a Source of Natural Antioxidants: Comprehensive Chemical Biodiversity Determined by GC-MS, FTIR-ATR, UHPLC-DAD-QqTOF-MS, DPPH and FRAP Assay
Lidija Svecnjak et al.
ANTIOXIDANTS (2020)
Back to the basics: Propolis andCOVID-19
Dimitri Bachevski et al.
DERMATOLOGIC THERAPY (2020)
Propolis and coronavirus disease 2019 (COVID-19): Lessons from nature
Carla A. Scorza et al.
COMPLEMENTARY THERAPIES IN CLINICAL PRACTICE (2020)
COVID-19 infection: Origin, transmission, and characteristics of human coronaviruses
Muhammad Adnan Shereen et al.
JOURNAL OF ADVANCED RESEARCH (2020)
Development and validation of an HPTLC-DPPH assay and its application to the analysis of honey
Md Khairul Islam et al.
JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC (2020)
Chemical Profile and Antibacterial Activity of a Novel Spanish Propolis with New Polyphenols also Found in Olive Oil and High Amounts of Flavonoids
Maria Coronada Fernandez-Calderon et al.
MOLECULES (2020)
Turkish Propolis and Its Nano Form Can Ameliorate the Side Effects of Cisplatin, Which Is a Widely Used Drug in the Treatment of Cancer
Pinar Tatli Seven et al.
PLANTS-BASEL (2020)
Propolis and its potential against SARS-CoV-2 infection mechanisms and COVID-19 disease Running title: Propolis against SARS-CoV-2 infection and COVID-19
Andresa Aparecida Berretta et al.
BIOMEDICINE & PHARMACOTHERAPY (2020)
Comparative study of volatile components from male and female flower buds of Populus x tomentosa by HS-SPME-GC-MS
Liang Xu et al.
NATURAL PRODUCT RESEARCH (2019)
Anti-inflammatory and antioxidative effects of the buds from different species of Populus in human gingival fibroblast cells: Role of bioflavanones
Loretta Poblocka-Olech et al.
PHYTOMEDICINE (2019)
Insight on Propolis from Mediterranean Countries: Chemical Composition, Biological Activities and Application Fields
Soukaina El-Guendouz et al.
CHEMISTRY & BIODIVERSITY (2019)
Antibacterial Properties of Propolis
Izabela Przybylek et al.
MOLECULES (2019)
Development of propolis nanoemulsion with antioxidant and antimicrobial activity for use as a potential natural preservative
Janaina Brandao Seibert et al.
FOOD CHEMISTRY (2019)
The new buzz: Investigating the antimicrobial interactions between bioactive compounds found in South African propolis
K. Kharsany et al.
JOURNAL OF ETHNOPHARMACOLOGY (2019)
Identification of Resveratrol as Bioactive Compound of Propolis from Western Romania and Characterization of Phenolic Profile and Antioxidant Activity of Ethanolic Extracts
Alexandra Duca et al.
MOLECULES (2019)
Composition and functional properties of propolis (bee glue): A review
Syed Ishtiaq Anjum et al.
SAUDI JOURNAL OF BIOLOGICAL SCIENCES (2019)
Multi Dynamic Extraction: An Innovative Method to Obtain a Standardized Chemically and Biologically Reproducible Polyphenol Extract from Poplar-Type Propolis to Be Used for Its Anti-Infective Properties
Vincenzo Zaccaria et al.
MATERIALS (2019)
Evidence on the Health Benefits of Supplemental Propolis
Andrea Braakhuis
NUTRIENTS (2019)
Effect of Bulgarian propolis on the oral microflora in adolescents with plaque-induced gingivitis
Stela Peycheva et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2019)
Antimicrobial and Antibiofilm Activity against Streptococcus mutans of Individual and Mixtures of the Main Polyphenolic Compounds Found in Chilean Propolis
Jorge Jesus Veloz et al.
BIOMED RESEARCH INTERNATIONAL (2019)
Chemical characterization, antioxidant and antimicrobial activity of propolis obtained from Melipona quadrifasciata quadrifasciata and Tetragonisca angustula stingless bees
A. R. Torres et al.
BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH (2018)
Authentication of Turkish propolis through HPTLC fingerprints combined with multivariate analysis and palynological data and their comparative antioxidant activity
Etil Guzelmeric et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2018)
Profiling of Turkish propolis subtypes: Comparative evaluation of their phytochemical compositions, antioxidant and antimicrobial activities
Petar Ristivojevic et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2018)
Chemical composition of Italian propolis of different ecoregional origin
Silvia Gardini et al.
JOURNAL OF APICULTURAL RESEARCH (2018)
TLC determination of some flavanones in the buds of different genus Populus species and hybrids
Loretta Poblocka-Olech et al.
ACTA PHARMACEUTICA (2018)
Chemical Composition and Antioxidant Activity of Propolis Prepared in Different Forms and in Different Solvents Useful for Finished Products
Fabio Galeotti et al.
FOODS (2018)
Antibiofilm and Antioxidant Activity of Propolis and Bud Poplar Resins versus Pseudomonas aeruginosa
Stefania De Marco et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2017)
Caffeic acid alleviates inflammatory response in rheumatoid arthritis fibroblast-like synoviocytes by inhibiting phosphorylation of IκB kinase α/β and IκBα
Weifeng Wang et al.
INTERNATIONAL IMMUNOPHARMACOLOGY (2017)
Influence of geographic origin, plant source and polyphenolic substances on antimicrobial properties of propolis against human and honey bee pathogens
Daniel S. Dezmirean et al.
JOURNAL OF APICULTURAL RESEARCH (2017)
Characterization and Biological Evaluation of Propolis from Poland
Milena Popova et al.
MOLECULES (2017)
Revisiting Greek Propolis: Chromatographic Analysis and Antioxidant Activity Study
Konstantinos M. Kasiotis et al.
PLOS ONE (2017)
Melipona mondury produces a geopropolis with antioxidant, antibacterial and antiproliferative activities
Tassia L. A. Dos Santos et al.
ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS (2017)
A review on biological sources, chemistry and pharmacological activities of pinostrobin
Neeraj K. Patel et al.
NATURAL PRODUCT RESEARCH (2016)
Phenolic profiles and antimicrobial activity of various plant resins as potential botanical sources of Serbian propolis
Ivica Dimkic et al.
INDUSTRIAL CROPS AND PRODUCTS (2016)
Profiling and classification of French propolis by combined multivariate data analysis of planar chromatograms and scanning direct analysis in real time mass spectra
Thibaut Chasset et al.
JOURNAL OF CHROMATOGRAPHY A (2016)
Characterization and biological evaluation of selected Mediterranean propolis samples. Is it a new type?
Konstantia Graikou et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2016)
Biological Properties and Therapeutic Applications of Propolis
Jose M. Sforcin
PHYTOTHERAPY RESEARCH (2016)
Flavonoids from Algerian propolis
Narimane Segueni et al.
ARABIAN JOURNAL OF CHEMISTRY (2016)
Effect of Quercetin on Hepatitis C Virus Life Cycle: From Viral to Host Targets
Angela Rojas et al.
SCIENTIFIC REPORTS (2016)
Comparisons of Ethanol Extracts of Chinese Propolis (Poplar Type) and Poplar Gums Based on the Antioxidant Activities and Molecular Mechanism
Jianglin Zhang et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2015)
Regional variation in composition and antimicrobial activity of US propolis against Paenibacillus larvae and Ascosphaera apis
M. B. Wilson et al.
JOURNAL OF INVERTEBRATE PATHOLOGY (2015)
Characterization of Canadian propolis fractions obtained from two-step sequential extraction
Solange M. Cottica et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2015)
Methods for Comparing Nutrients in Beebread Made by Africanized and European Honey Bees and the Effects on Hemolymph Protein Titers
Gloria Degrandi-Hoffman et al.
JOVE-JOURNAL OF VISUALIZED EXPERIMENTS (2015)
Chemical profile and antimicrobial activity of extractable compounds of Betula litwinowii (Betulaceae) buds
Valery A. Isidorov et al.
OPEN CHEMISTRY (2015)
Inhibition of hepatitis B virus replication by quercetin in human hepatoma cell lines
Zhikui Cheng et al.
VIROLOGICA SINICA (2015)
A Comparison of the Constituents of Propolis from Different Regions of the United Kingdom by Liquid Chromatography-high Resolution Mass Spectrometry Using a Metabolomics Approach
Khaled Saleh et al.
CURRENT METABOLOMICS (2015)
Propolis: a new frontier for wound healing?
Simona Martinotti et al.
BURNS & TRAUMA (2015)
Rapid GC/MS determination of botanical precursors of Eurasian propolis
Valery A. Isidorov et al.
FOOD CHEMISTRY (2014)
Chemical analysis and biological activities of Populus nigra, flower buds extracts as source of propolis in Algeria
Nadjet Debbache et al.
INDUSTRIAL CROPS AND PRODUCTS (2014)
Inhibition by caffeic acid of the influenza A virus multiplication in vitro
Hirotoshi Utsunomiya et al.
INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE (2014)
Pharmacological and toxicological effects of co-exposure of human gingival fibroblasts to silver nanoparticles and sodium fluoride
Iwona Inkielewicz-Stepniak et al.
INTERNATIONAL JOURNAL OF NANOMEDICINE (2014)
Combined multivariate data analysis of high-performance thin-layer chromatography fingerprints and direct analysis in real time mass spectra for profiling of natural products like propolis
Gertrud E. Morlock et al.
JOURNAL OF CHROMATOGRAPHY A (2014)
Anti-inflammatory effects of ethanol extracts of Chinese propolis and buds from poplar (Populus x canadensis)
Kai Wang et al.
JOURNAL OF ETHNOPHARMACOLOGY (2014)
Recent Advances in the Chemical Composition of Propolis
Shuai Huang et al.
MOLECULES (2014)
Populus nigra L. bud absolute: a case study for a strategy of analysis of natural complex substances
Patrizia Rubiolo et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2013)
Antimicrobial and antiproliferative activities of stingless bee Melipona scutellaris geopropolis
Marcos Guilherme da Cunha et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
Propolis: A Review of Properties, Applications, Chemical Composition, Contact Allergy, and Other Adverse Effects
Anton C. de Groot
DERMATITIS (2013)
Important Developments in Romanian Propolis Research
Liviu Al Marghitas et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
Ethanolic Extract of Polish Propolis: Chemical Composition and TRAIL-R2 Death Receptor Targeting Apoptotic Activity against Prostate Cancer Cells
Ewelina Szliszka et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
Recent Progress of Propolis for Its Biological and Chemical Compositions and Its Botanical Origin
Viviane Cristina Toreti et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2013)
Propolis volatiles characterisation from acaricide-treated and -untreated beehives maintained at Algarve (Portugal)
Maria G. Miguel et al.
NATURAL PRODUCT RESEARCH (2013)
Phenolic Profiling of Portuguese Propolis by LC-MS Spectrometry: Uncommon Propolis Rich in Flavonoid Glycosides
Soraia I. Falcao et al.
PHYTOCHEMICAL ANALYSIS (2013)
Metabolomics Reveals the Origins of Antimicrobial Plant Resins Collected by Honey Bees
Michael B. Wilson et al.
PLOS ONE (2013)
Pinocembrin: A Novel Natural Compound with Versatile Pharmacological and Biological Activities
Azhar Rasul et al.
BIOMED RESEARCH INTERNATIONAL (2013)
Propolis: A Wonder Bees Product and Its Pharmacological Potentials
Vijay D. Wagh
ADVANCES IN PHARMACOLOGICAL SCIENCES (2013)
Quercetin inhibits rhinovirus replication in vitro and in vivo
Shyamala Ganesan et al.
ANTIVIRAL RESEARCH (2012)
Chemical and Functional Characterization of Italian Propolis Obtained by Different Harvesting Methods
Giulia Papotti et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
Interactions among flavonoids of propolis affect antibacterial activity against the honeybee pathogen Paenibacillus larvae
Cristina Manuela Mihai et al.
JOURNAL OF INVERTEBRATE PATHOLOGY (2012)
Mechanisms of action underlying the anti-inflammatory and immunomodulatory effects of propolis: a brief review
Marcio A. R. Araujo et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2012)
Evaluation of the in vitro and in vivo anticancer properties of Moroccan propolis extracts
Hassan Ait Mouse et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2012)
Effect of propolis and caffeic acid phenethyl ester (CAPE) on NFκB activation by HTLV-1 Tax
Jenny Shvarzbeyn et al.
ANTIVIRAL RESEARCH (2011)
The immune enhancement of propolis adjuvant on inactivated porcine parvovirus vaccine in guinea pig
Xia Ma et al.
CELLULAR IMMUNOLOGY (2011)
Efficacy of Brazilian Propolis against Herpes Simplex Virus Type 1 Infection in Mice and Their Modes of Antiherpetic Efficacies
Tomomi Shimizu et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2011)
Biological activities of Portuguese propolis: Protection against free radical-induced erythrocyte damage and inhibition of human renal cancer cell growth in vitro
Maria J. Valente et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Propolis Specimens from Different Locations of Central Italy: Chemical Profiling and Gas Chromatography-Mass Spectrometry (GC-MS) Quantitative Analysis of the Allergenic Esters Benzyl Cinnamate and Benzyl Salicylate
Andrea Aliboni et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Phenolic Composition and Antioxidant Properties of Poplar Bud (Populus nigro) Extract: Individual Antioxidant Contribution of Phenolics and Transcriptional Effect on Skin Aging
Stephanie Dudonne et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Propolis: Is there a potential for the development of new drugs?
Jose Mauricio Sforcin et al.
JOURNAL OF ETHNOPHARMACOLOGY (2011)
Antioxidant Activity and Composition of Propolis Obtained by Different Methods of Extraction
Solange M. Cottica et al.
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY (2011)
Inhibition of Stromelysin-1 by Caffeic Acid Derivatives from a Propolis Sample from Algeria
Narimane Segueni et al.
PLANTA MEDICA (2011)
Phenolic characterization of Northeast Portuguese propolis: usual and unusual compounds
Soraia I. Falcao et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2010)
Propolis and bee health: the natural history and significance of resin use by honey bees
Michael Simone-Finstrom et al.
APIDOLOGIE (2010)
Special Issue 40th ISEO: toxicological challenges for essential oils in REACH
Graham Ellis
FLAVOUR AND FRAGRANCE JOURNAL (2010)
Phenols and antioxidant activity of hydro-alcoholic extracts of propolis from Algarve, South of Portugal
Maria Graca Miguel et al.
FOOD AND CHEMICAL TOXICOLOGY (2010)
Silviculture of birch (Betula pendula Roth and Betula pubescens Ehrh.) in northern Europe
J. Hynynen et al.
FORESTRY (2010)
Mechanism of herpes simplex virus type 2 suppression by propolis extracts
Silke Nolkemper et al.
PHYTOMEDICINE (2010)
Antiviral Activity and Mode of Action of Propolis Extracts and Selected Compounds
Paul Schnitzler et al.
PHYTOTHERAPY RESEARCH (2010)
A study of the alcohol extract from balsam poplar buds
E. V. Isaeva et al.
RUSSIAN JOURNAL OF BIOORGANIC CHEMISTRY (2010)
Anti-hepatitis B virus activity of chlorogenic acid, quinic acid and caffeic acid in vivo and in vitro
Gui-Feng Wang et al.
ANTIVIRAL RESEARCH (2009)
A Sticky Affair: Resin Collection by Bornean Stingless Bees
Sara Diana Leonhardt et al.
BIOTROPICA (2009)
RESIN COLLECTION AND SOCIAL IMMUNITY IN HONEY BEES
Michael Simone et al.
EVOLUTION (2009)
Anti-poliovirus activity of Baccharis dracunculifolia and propolis by cell viability determination and real-time PCR
M. C. Bufalo et al.
JOURNAL OF APPLIED MICROBIOLOGY (2009)
Antimicrobial Activity of Five Herbal Extracts Against Multi Drug Resistant (MDR) Strains of Bacteria and Fungus of Clinical Origin
Rosina Khan et al.
MOLECULES (2009)
Brazilian Red PropolisChemical Composition and Botanical Origin
Andreas Daugsch et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2008)
A morphometric and histopathologic evaluation of the effects of propolis on alveolar bone loss in experimental periodontitis in rats
Hulya Toker et al.
JOURNAL OF PERIODONTOLOGY (2008)
Efficacy of Brazilian Propolis Gel for the Management of Denture Stomatitis: a Pilot Study
Vagner R. Santos et al.
PHYTOTHERAPY RESEARCH (2008)
Composition and in vitro antimicrobial activity of Populus buds and poplar-type propolis
Gulhan Vardar-Unlu et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2008)
Propolis and the immune system: a review
J. M. Sforcin
JOURNAL OF ETHNOPHARMACOLOGY (2007)
The effect of bee propolis on recurrent aphthous stomatitis: a pilot study
Nachum Samet et al.
CLINICAL ORAL INVESTIGATIONS (2007)
In vitro antimicrobial activity of propolis samples from different geographical origins against certain oral pathogens
Ozgur Koru et al.
ANAEROBE (2007)
Chemical characteristics of poplar type propolis of different geographic origin
Milena P. Popova et al.
APIDOLOGIE (2007)
Adjuvant effect of green propolis on humoral immune response of bovines immunized with bovine herpesvirus type 5
Geferson Fischer et al.
VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY (2007)
Exotic flora dependence of an unusual Brazilian propolis:: The pinocembrin biomarker by capillary techniques
Juliana Adelmann et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2007)
Volatile constituents of propolis from various regions of Greece - Antimicrobial activity
Eleni Melliou et al.
FOOD CHEMISTRY (2007)
Analysis of flavonoids from propolis by on-line HPLC-electrospray mass spectrometry
Nicola Volpi et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2006)
In vitro activity of Bulgarian propolis against 94 clinical isolates of anaerobic bacteria
Lyudmila Boyanova et al.
ANAEROBE (2006)
Chemical composition of propolis from Canada, its antiradical activity and plant origin
Roumen Christov et al.
NATURAL PRODUCT RESEARCH (2006)
A rapid TLC autographic method for the detection of xanthine oxidase inhibitors and superoxide scavengers
IA Ramallo et al.
PHYTOCHEMICAL ANALYSIS (2006)
Antibacterial activity of Turkish propolis and its qualitative and quantitative chemical composition
M Popova et al.
PHYTOMEDICINE (2005)
A quantitative analysis of Propolis: a promising new storage media following avulsion
MP Martin et al.
DENTAL TRAUMATOLOGY (2004)
Chilean propolis: antioxidant activity and antiproliferative action in human tumor cell lines
A Russo et al.
LIFE SCIENCES (2004)
Volatile compounds from leaf-buds of Populus nigra L. (Salicaceae)
I Jerkovic et al.
PHYTOCHEMISTRY (2003)
Effect of a mouthrinse containing selected propolis on 3-day dental plaque accumulation and polysaccharide formation
H Koo et al.
CARIES RESEARCH (2002)
Botanical origin and chemical composition of Brazilian propolis
YK Park et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)
Anti-AIDS agents. 48. Anti-HIV activity of moronic acid derivatives and the new melliferone-related triterpenoid isolated from Brazilian propolis
J Ito et al.
JOURNAL OF NATURAL PRODUCTS (2001)
Antifungal activity of propolis on different species of Candida
C Ota et al.
MYCOSES (2001)
Hepatoprotective and anti-Helicobacter pylori activities of constituents from Brazilian propolis
AH Banskota et al.
PHYTOMEDICINE (2001)
分享论文
