200 Years of Research on Himalayan Biodiversity: Trends, Gaps, and Policy Implications

Global mountains, including the Himalaya, are highly vulnerable ecosystems, especially given climate and land-use changes. Here, we compile the literature on Himalayan biodiversity in order to assess spatial and taxonomic trends in research during the past 200 years. We identified 35,316 research outputs, including 28,120 journal articles, 3,725 doctoral theses, and 3,471 books. Nepal contributes the largest volume of published literature, followed by west Himalayan Indian states, with relatively few studies on the most biodiverse region lying to the east of Nepal. Publications on Himalayan biodiversity research have increased annually, especially after 1970, with an acceleration since 2000. Among the major taxonomic groups, the largest number of publications is on seed plants (angiosperms), followed by invertebrates (especially arthropods) and vertebrates. Some groups of organisms, notably fungi, bacteria, algae, bryophytes, pteridophytes, etc., are clearly understudied. Among various research disciplines, ecology is the most dominant field followed by agriculture, ethnobiology, and paleontology. Some newer disciplines, including molecular biology and climate change, have contributed to the growth in the number of papers appearing during the last two decades. Despite an encouraging and rapid increase in research papers during this century, they are largely in low-impact-factor journals, likely to be subject to poor peer review, and many doctoral theses remain unpublished. The Government of India's development initiative emphasizes the importance of research in the Himalaya, which can be enhanced by improved quality of peer review and local journals registering in global indexing services.

Automated summary

Global mountains, including the Himalaya, are highly vulnerable ecosystems, especially given climate and land-use changes. Research on Himalayan biodiversity has been increasing over the past 200 years, with a focus on seed plants, invertebrates, and vertebrates. However, some groups like fungi, bacteria, and pteridophytes are understudied.