4.7 Article

Development of Biodegradable Films Loaded with Phages with Antilisterial Properties

期刊

POLYMERS
卷 13, 期 3, 页码 -

出版社

MDPI
DOI: 10.3390/polym13030327

关键词

bateriophage; Listeria monocytogenes; antimicrobial films; polyvinyl alcohol; sodium caseinate; sodium alginate

资金

  1. Spanish Ministry of Economy and Competitiveness [AGL2015-64595-R]
  2. CONICYT through the Project Fondecyt [1200766]
  3. CONICYT through Programa de Financiamiento Basal para Centros Cientificos y Tecnologicos de Excelencia Project [FB0807]

向作者/读者索取更多资源

The study demonstrated that Listex P100 bacteriophage has strong inhibitory and bactericidal effects against Listeria monocytogenes at different growth phases, with particularly high efficacy in the stationary phase. The active films incorporating Listex P100 showed good antimicrobial capacity against L. monocytogenes, especially under refrigeration conditions.
The inhibitory and bactericidal capacity of Listex P100 bacteriophage has been studied against different concentrations of Listeria monocytogenes in stationary and exponential phases. Three different matrices were employed to developed films incorporating Listex P100: (1) sodium caseinate, (2) sodium alginate mixed with gelatin, and (3) polyvinyl alcohol (PVOH). All the films were successfully developed by casting at room temperature. These active biodegradable films were optical, structural, and thermally characterized, and their antimicrobial capacities against L. monocytogenes were studied. The incorporation of phages did not affect the morphology, colour, opacity, and thermal stability of polymers. The antimicrobial analysis revealed the bacteriophage presented a high antimicrobial capacity against L. monocytogenes in the stationary phase (4.40 and 6.19 log reduction values or bactericide effect depending on the initial inoculum of the pathogen). Developed films showed antimicrobial capacity close to 1 log after 24 h of incubation at 30 degrees C. The effectiveness of PVOH films was greater under refrigeration conditions, reaching 2 log reduction after eight days of incubation. The use of these films as a coating in a food or as part of a packaging could improve food safety against the growth of pathogenic microorganisms such as Listeria monocytogenes.

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