4.7 Article

Carvacrol exhibits rapid bactericidal activity against Streptococcus pyogenes through cell membrane damage

期刊

SCIENTIFIC REPORTS
卷 11, 期 1, 页码 -

出版社

NATURE PORTFOLIO
DOI: 10.1038/s41598-020-79713-0

关键词

-

资金

  1. Natural Sciences and Engineering Research Council (NSERC) of Canada [CRDPJ 448052]
  2. Island Abbey Foods, Charlottetown, PE, Canada

向作者/读者索取更多资源

Carvacrol exhibits instantaneous bactericidal activity against S. pyogenes by compromising cell membrane integrity, leading to cell death. It also demonstrates an additive-synergistic effect with clindamycin or penicillin, making it a safe and efficacious natural health product for managing streptococcal pharyngitis.
Streptococcus pyogenes is an important human pathogen worldwide. The identification of natural antibacterial phytochemicals has renewed interest due to the current scarcity of antibiotic development. Carvacrol is a monoterpenoid found in herbs. We evaluated carvacrol alone and combined with selected antibiotics against four strains of S. pyogenes in vitro. The minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of carvacrol against S. pyogenes were 125 mu g/mL (0.53 mM) and 250 mu g/mL (1.05 mM), respectively. Kill curve results showed that carvacrol exhibits instantaneous bactericidal activity against S. pyogenes. We also demonstrated the potential mechanism of action of carvacrol through compromising the cell membrane integrity. Carvacrol induced membrane integrity changes leading to leakage of cytoplasmic content such as lactate dehydrogenase enzymes and nucleic acids. We further confirmed dose-dependent rupturing of cells and cell deaths using transmission electron microscopy. The chequerboard assay results showed that carvacrol possesses an additive-synergistic effect with clindamycin or penicillin. Carvacrol alone, combined with clindamycin or penicillin, can be used as a safe and efficacious natural health product for managing streptococcal pharyngitis.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据