4.7 Article

Involvement of CsWRKY70 in salicylic acid-induced citrus fruit resistance againstPenicillium digitatum

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HORTICULTURE RESEARCH
卷 7, 期 1, 页码 -

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NANJING AGRICULTURAL UNIV
DOI: 10.1038/s41438-020-00377-y

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  1. National Natural Science Foundation of China [31772027, 31972126]

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Penicillium digitatumcauses serious losses in postharvest citrus fruit. Exogenous salicylic acid (SA) can induce fruit resistance against various pathogens, but the mechanism remains unclear. Herein, a transcriptome-based approach was used to investigate the underlying mechanism of SA-induced citrus fruit resistance againstP. digitatum. We found thatCsWRKY70and genes related to methyl salicylate (MeSA) biosynthesis (salicylate carboxymethyltransferase, SAMT) were induced by exogenous SA. Moreover, significant MeSA accumulation was detected in the SA-treated citrus fruit. The potential involvement of CsWRKY70 in regulatingCsSAMTexpression in citrus fruit was studied. Subcellular localization, dual luciferase, and electrophoretic mobility shift assays and an analysis of transient expression in fruit peel revealed that the nucleus-localized transcriptional activator CsWRKY70 can activate theCsSAMTpromoter by recognizing the W-box element. Taken together, the findings from this study offer new insights into the transcriptional regulatory mechanism of exogenous SA-induced disease resistance inCitrus sinensisfruit.

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