4.4 Review

Natural products in diabetes research: quantitative literature analysis

期刊

NATURAL PRODUCT RESEARCH
卷 35, 期 24, 页码 5813-5827

出版社

TAYLOR & FRANCIS LTD
DOI: 10.1080/14786419.2020.1821019

关键词

Natural product; phytochemical; diabetes; bibliometric; citation analysis; curcumin; resveratrol

资金

  1. Polish KNOW (Leading National Research Centre) Scientific Consortium 'Healthy Animal - Safe Food', decision of the Ministry of Science and Higher Education [05-1/KNOW2/2015]
  2. Cultivation project for clinical medicine of the integrated traditional Chinese and western medicine [2017-158]
  3. Cultivation project for education team of internal medicine of the integrated traditional Chinese and western medicine in the first-term subjects with special support in the first-class universities in Guizhou province [2017-158]
  4. CONICYT (PAI/ACADEMIA) [79160109]

向作者/读者索取更多资源

The study identified the major contributors and research directions related to diabetes therapy in academic journals by analyzing bibliometric data from the Web of Science online database. Curcumin, flavanone, resveratrol, carotenoid, polyphenols, flavonol, flavone, and berberine were found to be the most frequently cited natural products or compound classes in relation to diabetes therapy research. The results provide insights into the major research directions and potential avenues for future research in natural products for diabetes.
The current study aimed to identify which natural products and which research directions are related to the major contributors to academic journals for diabetes therapy. Bibliometric data were extracted from the Web of Science online database using the search string TOPIC = (''natural product*' OR ''natural compound*' OR ''natural molecule*' OR 'phytochemical*' OR ''secondary metabolite*') AND TS = ('diabet*') and analysed by a bibliometric software, VOSviewer. The search yielded 3694 publications, which were collectively cited 80,791 times, with an H-index of 117 and 21.9 citations per publication on average. The top-contributing countries were India, the USA, China, South Korea and Brazil. Curcumin, flavanone, resveratrol, carotenoid, polyphenols, flavonol, flavone and berberine were the most frequently cited natural products or compound classes. Our results provide a brief overview of the major directions of natural product research in diabetes up to now and hint on promising avenues for future research.

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