4.7 Article

Enhanced production of γ-aminobutyric acid (GABA) using Lactobacillus plantarum EJ2014 with simple medium composition

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Biochemistry & Molecular Biology

Production of Gamma-Aminobutyric Acid from Lactic Acid Bacteria: A Systematic Review

Yanhua Cui et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2020)

Article Food Science & Technology

Enhancement of γ-aminobutyric acid (GABA) production by Lactobacillus brevis CRL 2013 based on carbohydrate fermentation

Pablo G. Cataldo et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2020)

Article Biochemistry & Molecular Biology

PubChem 2019 update: improved access to chemical data

Sunghwan Kim et al.

NUCLEIC ACIDS RESEARCH (2019)

Article Biochemistry & Molecular Biology

Characterization of a Potential Probiotic Lactobacillus brevis RK03 and Efficient Production of -Aminobutyric Acid in Batch Fermentation

Chien-Hui Wu et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)

Article Biotechnology & Applied Microbiology

Substrate sustained release-based high efficacy biosynthesis of GABA by Lactobacillus brevis NCL912

Qiong Wang et al.

MICROBIAL CELL FACTORIES (2018)

Article Biology

In vitro importance of probiotic Lactobacillus plantarum related to medical field

Mariadhas Valan Arasu et al.

SAUDI JOURNAL OF BIOLOGICAL SCIENCES (2016)

Article Agriculture, Dairy & Animal Science

Evaluation of improved γ-aminobutyric acid production in yogurt using Lactobacillus plantarum NDC75017

Y. Shan et al.

JOURNAL OF DAIRY SCIENCE (2015)

Article Biochemistry & Molecular Biology

Optimization of γ-Aminobutyric Acid Production by Lactobacillus plantarum Taj-Apis362 from Honeybees

Naser Tajabadi et al.

MOLECULES (2015)

Article Food Science & Technology

The probiotic characteristics and GABA production of Lactobacillus plantarum K154 isolated from kimchi

Sun-Young Park et al.

FOOD SCIENCE AND BIOTECHNOLOGY (2014)

Article Agriculture, Multidisciplinary

Characterization of Glutamate Decarboxylase from Lactobacillus plantarum and Its C-Terminal Function for the pH Dependence of Activity

Sun-Mi Shin et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)

Article Food Science & Technology

Physiological Characteristics and GABA Production of Lactobacillus plantarum K255 Isolated from Kimchi

Sun-Young Park et al.

KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES (2013)

Article Biotechnology & Applied Microbiology

Synthesis of γ-aminobutyric acid (GABA) by Lactobacillus plantarum DSM19463: functional grape must beverage and dermatological applications

Raffaella Di Cagno et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2010)

Article Food Science & Technology

Physiological Characteristics and GABA Production of Lactobacillus acidophilus RMK567 Isolated from Raw Milk

Sang-Dong Lim et al.

KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES (2009)

Article Biotechnology & Applied Microbiology

A high gamma-aminobutyric acid-producing Lactobacillus brevis isolated from Chinese traditional paocai

Haixing Li et al.

ANNALS OF MICROBIOLOGY (2008)

Article Biotechnology & Applied Microbiology

Synthesis of γ-aminobutyric acid by lactic acid bacteria isolated from a variety of Italian cheeses

S. Siragusa et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

A simple method for rapid screening of bacteria with glutamate decarboxylase activities

Sheng-Yuan Yang et al.

JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY (2006)

Article Biochemistry & Molecular Biology

Relaxation and immunity enhancement effects of gamma-Aminobutyric acid (GABA) administration in humans

Adham M. Abdou et al.

BIOFACTORS (2006)

Article Biotechnology & Applied Microbiology

Production of γ-aminobutyric acid (GABA) by Lactobacillus paracasei isolated from traditional fermented foods

N Komatsuzaki et al.

FOOD MICROBIOLOGY (2005)

Review Microbiology

Surviving the acid test: Responses of gram-positive bacteria to low pH

PD Cotter et al.

MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2003)

Article Biochemistry & Molecular Biology

Kinetic differences between the isoforms of glutamate decarboxylase: implications for the regulation of GABA synthesis

G Battaglioli et al.

JOURNAL OF NEUROCHEMISTRY (2003)

Article Clinical Neurology

GABA, gamma-hydroxybutyric acid, and neurological disease

CGT Wong et al.

ANNALS OF NEUROLOGY (2003)