Pickering-Ramsden emulsions stabilized with chemically and morphologically anisotropic particles

Recent developments in nanotechnology have facilitated the use of surface-active colloidal particles with tailor-made anisotropic properties. These surface-active agents have introduced unprecedented emulsion systems that exhibit qualitatively different self-assembled/organized structures and material properties from those of emulsions with conventional surfactants or isotropic colloidal particles. The author highlights the recent experimental works that elucidate the fundamental roles of anisotropy in the self-assembly/organization in emulsions, while focusing predominantly on amphiphilicity and morphological anisotropy in a particle. The author also introduces recent works that harness these fundamental properties of anisotropy for realizing the characteristic emulsion state and its functionality, together with a work with large particles beyond colloidal scale.