4.7 Article

Comprehensive characterization of biocomposite surface based on the mesoporous silica and lysozyme molecules: Chemistry, morphology, topography, texture and micro-nanostructure

期刊

APPLIED SURFACE SCIENCE
卷 525, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.apsusc.2020.146512

关键词

Lysozyme/MCF biocomposite; Micro-nanostructure; Surface morphology; Topography analysis

资金

  1. European Union [PIRSES-GA-2013-612484]

向作者/读者索取更多资源

The results presented in this paper focus on a detailed analysis of surface composition, texture, morphology and micro-nanostructure of mesocellular silica foam (MCF) covered by the lysozyme (LYS) molecules from aqueous solutions at pH = 7.4. The physicochemical and structural properties of the LYS/MCF biocomposite were characterized by various techniques including attenuated total reflection (ATR) Fourier transform infrared spectroscopy (FT-IR), elemental analysis (CHN), X-ray photoelectron spectroscopy (XPS), diffuse reflectance spectroscopy (UVVis DRS), X-ray diffraction (XRD). Moreover, the morphology, micro-nanostructure, topography and elemental composition of biocomposite surface were determined using atomic force microscopy (AFM), optical profilometry (OP), high resolution transmission electron microscopy (HRTEM), energy dispersive X-ray spectroscopy (EDX) and scanning electron microscopy with X-ray microanalysis (SEM/EDS). AFM, OP, TEM and SEM methods (with regard to morphology, topography, structure at a micro-nanometer level) demonstrate that the surface of the support with immobilized protein is less rough, porous, wavy, sharp, and hence more smooth, flat and uniform due to the proteins adsorbed on support surface. EDX and EDS demonstrated the homogeneous distribution of protein molecules on silica surface. XRD confirmed that the lysozyme molecules were located on the support surface and inside the pores, and XPS revealed the specific interactions between the albumin and silica.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据