相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Is vitamin D deficiency a public health concern for low middle income countries? A systematic literature review
Kevin D. Cashman et al.
EUROPEAN JOURNAL OF NUTRITION (2019)
Effect of multiple micronutrient fortified milk consumption on vitamin D status among school-aged children in rural region of Morocco
Kaoutar Benjeddou et al.
APPLIED PHYSIOLOGY NUTRITION AND METABOLISM (2019)
Vitamin D status and functional health outcomes in children aged 2-8 y: a 6-mo vitamin D randomized controlled trial
Neil R. Brett et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2018)
Effect of Vitamin D Supplementation, Food Fortification, or Bolus Injection on Vitamin D Status in Children Aged 2-18 Years: AMeta-Analysis
Neil R. Brett et al.
ADVANCES IN NUTRITION (2018)
Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance Paper
Stefan Pilz et al.
FRONTIERS IN ENDOCRINOLOGY (2018)
The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children
Aine Hennessy et al.
EUROPEAN JOURNAL OF NUTRITION (2017)
Preventing vitamin D deficiency (VDD): a systematic review of economic evaluations
Magda Aguiar et al.
EUROPEAN JOURNAL OF PUBLIC HEALTH (2017)
Vitamin D: Daily vs. Monthly Use in Children and Elderly-What Is Going On?
Luca Dalle Carbonare et al.
NUTRIENTS (2017)
Micronutrient-Fortified Milk and Academic Performance among Chinese Middle School Students: A Cluster-Randomized Controlled Trial
Xiaoqin Wang et al.
NUTRIENTS (2017)
Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data
Adrian R. Martineau et al.
BMJ-BRITISH MEDICAL JOURNAL (2017)
Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data
Adrian R. Martineau et al.
BMJ-BRITISH MEDICAL JOURNAL (2017)
Feeding the brain - The effects of micronutrient interventions on cognitive performance among school-aged children: A systematic review of randomized controlled trials
Long Fung Lam et al.
CLINICAL NUTRITION (2017)
Increased vitamin D intake differentiated according to skin color is needed to meet requirements in young Swedish children during winter: a double-blind randomized clinical trial
Inger Ohlund et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2017)
A micronutrient-fortified young-child formula improves the iron and vitamin D status of healthy young European children: a randomized, double-blind controlled trial
Marjolijn D. Akkermans et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2017)
Dietary vitamin D dose-response in healthy children 2 to 8 y of age: a 12-wk randomized controlled trial using fortified foods
Neil R. Brett et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)
Cross-sectional and longitudinal associations between serum 25-hydroxyvitamin D and cognitive functioning
N. M. van Schoor et al.
INTERNATIONAL PSYCHOGERIATRICS (2016)
Fortified breakfast cereal consumed daily for 12 wk leads to a significant improvement in micronutrient intake and micronutrient status in adolescent girls: a randomised controlled trial
Hilary J. Powers et al.
NUTRITION JOURNAL (2016)
The effects of regular consumption of a multiple micronutrient fortified milk beverage on the micronutrient status of school children and on their mental and physical performance
Rebecca Kuriyan et al.
CLINICAL NUTRITION (2016)
Estimated economic benefit of increasing 25-hydroxyvitamin D concentrations of Canadians to or above 100 nmol/L
William B. Grant et al.
DERMATO-ENDOCRINOLOGY (2016)
The Impact of Maternal Vitamin D Status on Offspring Brain Development and Function: a Systematic Review
Milou A. Pet et al.
ADVANCES IN NUTRITION (2016)
Changes in number and incidence of hip fractures over 12 years in France
Karine Briot et al.
BONE (2015)
Micronutrient Fortification of Food in Southeast Asia: Recommendations from an Expert Workshop
Justine Gayer et al.
NUTRIENTS (2015)
Vitamin D Deficiency and Its Predictors in a Country with Thirteen Months of Sunshine: The Case of School Children in Central Ethiopia
Tolassa Wakayo et al.
PLOS ONE (2015)
Estimating the sample mean and standard deviation from the sample size, median, range and/or interquartile range
Xiang Wan et al.
BMC MEDICAL RESEARCH METHODOLOGY (2014)
Differential low uptake of free vitamin D supplements in preterm infants: the Quebec experience
Tarah Fatani et al.
BMC PEDIATRICS (2014)
Calcium-vitamin D-fortified milk is as effective on circulating bone biomarkers as fortified juice and supplement but has less acceptance: a randomised controlled school-based trial
T. R. Neyestani et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2014)
Is vitamin D deficiency a major global public health problem?
Cristina Palacios et al.
JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY (2014)
Multinutrient-Fortified Juices Improve Vitamin D and Vitamin E Status in Children: A Randomized Controlled Trial
Christina D. Economos et al.
JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS (2014)
Randomized controlled trial of the effects of vitamin D-fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the VitmaD study
Katja H. Madsen et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Meeting the challenges of micronutrient malnutrition in the developing world
Zulfiqar A. Bhutta et al.
BRITISH MEDICAL BULLETIN (2013)
Vitamin D and Bone Health in Childhood and Adolescence
T. Winzenberg et al.
CALCIFIED TISSUE INTERNATIONAL (2013)
Vitamin D fortification of growing up milk prevents decrease of serum 25-hydroxyvitamin D concentrations during winter: a clinical intervention study in Germany
Juergen Hower et al.
EUROPEAN JOURNAL OF PEDIATRICS (2013)
Vitamin D for Health: A Global Perspective
Arash Hossein-nezhad et al.
MAYO CLINIC PROCEEDINGS (2013)
Impact of vitamin D fortified milk supplementation on vitamin D status of healthy school children aged 10-14 years
R. Khadgawat et al.
OSTEOPOROSIS INTERNATIONAL (2013)
The Global Hidden Hunger Indices and Maps: An Advocacy Tool for Action
Sumithra Muthayya et al.
PLOS ONE (2013)
An Updated Systematic Review and Meta-Analysis of the Efficacy of Vitamin D Food Fortification
Lucinda J. Black et al.
JOURNAL OF NUTRITION (2012)
Randomized trial of fortified milk and supplements to raise 25-hydroxyvitamin D concentrations in schoolchildren in Mongolia
Janet W. Rich-Edwards et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Evaluation, Treatment, and Prevention of Vitamin D Deficiency: an Endocrine Society Clinical Practice Guideline
Michael F. Holick et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2011)
GRADE guidelines: 7. Rating the quality of evidence-inconsistency
Gordon H. Guyatt et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2011)
GRADE guidelines: 8. Rating the quality of evidence-indirectness
Gordon H. Guyatt et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2011)
GRADE guidelines: 5. Rating the quality of evidence-publication bias
Gordon H. Guyatt et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2011)
GRADE guidelines: 4. Rating the quality of evidence-study limitations (risk of bias)
Gordon H. Guyatt et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2011)
GRADE guidelines 6. Rating the quality of evidence-imprecision
Gordon H. Guyatt et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2011)
Vitamin D-Fortified Milk Achieves the Targeted Serum 25-Hydroxyvitamin D Concentration without Affecting That of Parathyroid Hormone in New Zealand Toddlers
Lisa A. Houghton et al.
JOURNAL OF NUTRITION (2011)
Multiple micronutrient supplementation for improving cognitive performance in children: systematic review of randomized controlled trials
Ans Eilander et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Update in Vitamin D
John S. Adams et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2010)
Long Term Cereal-Based Nutritional Supplementation Improved the Total Spine Bone Mineral Density amongst Sri Lankan Preschool Children: A Randomized Controlled Study
Manjula Hettiarachchi et al.
JOURNAL OF PEDIATRIC ENDOCRINOLOGY & METABOLISM (2010)
Association Between Serum 25-Hydroxyvitamin D Level and Upper Respiratory Tract Infection in the Third National Health and Nutrition Examination Survey
Adit A. Ginde et al.
ARCHIVES OF INTERNAL MEDICINE (2009)
Global vitamin D status and determinants of hypovitaminosis D
A. Mithal et al.
OSTEOPOROSIS INTERNATIONAL (2009)
Vitamin D status of Year 3 children and supplementation through schools with fortified milk
David Graham et al.
PUBLIC HEALTH NUTRITION (2009)
Efficacy of food fortification on serum 25-hydroxyvitamin D concentrations: systematic review
Siobhan O'Donnell et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2008)
Intracluster correlation coefficients from the 2005 WHO Global Survey on Maternal and Perinatal Health:: implications for implementation research
Monica Taljaard et al.
PAEDIATRIC AND PERINATAL EPIDEMIOLOGY (2008)
Meta-analysis of skewed data: Combining results reported on log-transformed or raw scales
Julian P. T. Higgins et al.
STATISTICS IN MEDICINE (2008)
Vitamin D supplementation and total mortality - A meta-analysis of randomized controlled trials
Philippe Autier et al.
ARCHIVES OF INTERNAL MEDICINE (2007)
Vitamin D deficiency
Michael F. Holick
NEW ENGLAND JOURNAL OF MEDICINE (2007)
Impact of national fortification of fluid milks and margarines with vitamin D on dietary intake and serum 25-hydroxyvitamin D concentration in 4-year-old children
T. Piirainen et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2007)
Vitamin D physiology
P. Lips
PROGRESS IN BIOPHYSICS & MOLECULAR BIOLOGY (2006)
Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes
Heike A. Bischoff-Ferrari et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2006)
Expression of the inhibitory receptor ILT3 on dendritic cells is dispensable for induction of CD4+Foxp3+ regulatory T cells by 1,25-dihydroxyvitamin D3
G Penna et al.
BLOOD (2005)
Patterns of intra-cluster correlation from primary care research to inform study design and analysis
G Adams et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2004)
Vitamin D fortification in the United States and Canada: current status and data needs
MS Calvo et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2004)
School-milk intervention trial enhances growth and bone mineral accretion in Chinese girls aged 10-12 years in Beijing
XQ Du et al.
BRITISH JOURNAL OF NUTRITION (2004)
Low vitamin D and high parathyroid hormone levels as determinants of loss of muscle strength and muscle mass (Sarcopenia): The Longitudinal Aging Study Amsterdam
M Visser et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2003)
Experiences and challenges in developing countries
R Yip et al.
JOURNAL OF NUTRITION (2002)
分享论文
