相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Evaluation of untreated and urea molasses-treated finger millet (Eleusine coracana) straw and lowland bamboo (Oxytenanthera abyssinica) leaf hay on nutritive values and the performance of Gumuz sheep in Ethiopia
Behiwot Adugna et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2020)
Comparative evaluation of effective microbe- and urea molasses-treated finger millet (Eleusine coracana) straw on nutritive values and growth performance of Washera sheep in northwestern Ethiopia
Degitu Alemu et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2020)
Effect of duration of linseed diet supplementation before slaughter on the performances, meat fatty acid composition and rumen bacterial community of fattening lambs
Fei Li et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2020)
Cistanche deserticola Addition Improves Growth, Digestibility, and Metabolism of Sheep Fed on Fresh Forage from Alfalfa/Tall Fescue Pasture
Xulei Liu et al.
ANIMALS (2020)
Feeding Agroindustrial Byproducts to Light Lambs: Influence on Growth Performance, Diet Digestibility, Nitrogen Balance, Ruminal Fermentation, and Plasma Metabolites
Trinidad de Evan et al.
ANIMALS (2020)
Interaction effect of ruminal undegradable protein level and rumen-protected conjugated linoleic acid (CLA) inclusion in the diet of growing goat kids on meat CLA content and quality traits
Aminolah Pormalekshahi et al.
BRITISH JOURNAL OF NUTRITION (2019)
Phenomics and genomics of finger millet: current status and future prospects
Salej Sood et al.
PLANTA (2019)
Meat quality and chemical assessment of porcine longissimus dorsi within different muscle pH
D. R. Kang et al.
ANIMAL PRODUCTION SCIENCE (2019)
Carcass characteristics and meat quality of sheep fed alfalfa hay to replace Bermuda grass hay
Jose Ricardo Coelho da Silva et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2019)
Effect of Curcumin Supplement in Summer Diet on Blood Metabolites, Antioxidant Status, Immune Response, and Testicular Gene Expression in Hu Sheep
Zhiyang Jiang et al.
ANIMALS (2019)
Meat quality, fatty acids, volatile compounds, and antioxidant properties of lambs fed pasture versus mixed diet
Yulong Luo et al.
FOOD SCIENCE & NUTRITION (2019)
The Potential Use of Layer Litter in Awassi Lamb Diet: Its Effects on Carcass Characteristics and Meat Quality
Belal S. Obeidat et al.
ANIMALS (2019)
Iodine Supplemented Diet Positively Affect Immune Response and Dairy Product Quality in Fresian Cow
Marco Iannaccone et al.
ANIMALS (2019)
Effect of hop (Humulus lupulus L.) inclusion in the diet for fattening lambs on animal performance, ruminal characteristics and meat quality
Carolina Blanco et al.
FOOD RESEARCH INTERNATIONAL (2018)
Effects of soybean silage on feeding behavior, performance, and meat quality of lambs
V. M. Protes et al.
SMALL RUMINANT RESEARCH (2018)
Effect of corn supplementation on purine derivatives and rumen fermentation in sheep fed PKC and urea-treated rice straw
Osama Anwer Saeed et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2018)
Effect of Diet Supplementation with Quinoa Seed and/or Linseed on Immune Response, Productivity and Meat Quality in Merinos Derived Lambs
Rosaria Marino et al.
ANIMALS (2018)
Effect of replacing alfalfa hay with a mixture of cassava foliage silage and sweet potato vine silage on ruminal and intestinal digestion in sheep
Hoang Lam Dang et al.
ANIMAL SCIENCE JOURNAL (2018)
Intake, feeding behaviour, digestibility, performance, carcass characteristics and meat quality of lambs fed different levels of semi-purified glycerine in the diet
Leticia Costa de Rezende et al.
ARCHIVES OF ANIMAL NUTRITION (2017)
Effects of pre-slaughter diet/management system and fasting period on physiological indicators and meat quality traits of lambs
Serhat Karaca et al.
MEAT SCIENCE (2016)
Effects of Addition of Linseed and Marine Algae to the Diet on Adipose Tissue Development, Fatty Acid Profile, Lipogenic Gene Expression, and Meat Quality in Lambs
Olaia Urrutia et al.
PLOS ONE (2016)
Cottonseed cake in substitution of soybean meal in diets for finishing lambs
Rosani Valeria Marcelina Matoso Silva et al.
SMALL RUMINANT RESEARCH (2016)
Immune and oxidative response to linseed in the diet of periparturient Holstein cows
M. Didara et al.
ANIMAL (2015)
Effects of Supplementation of Mulberry (Morus alba) Foliage and Urea-rice Bran as Fermentable Energy and Protein Sources in Sheep Fed Urea-treated Rice Straw Based Diet
Dwi Yulistiani et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2015)
Peanut cake as a substitute for soybean meal in the diet of goats
T. Mariniello Silva et al.
JOURNAL OF ANIMAL SCIENCE (2015)
Effects of essential oils, yeast culture and malate on rumen fermentation, blood metabolites, growth performance and nutrient digestibility of Baluchi lambs fed high-concentrate diets
M. Malekkhahi et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2015)
The effect of palm oil addition to the diet of dairy sheep on the immune response
A. E. Bianchi et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2014)
Effect of concentrate level and slaughter body weight on growth performances, carcass traits and meat quality of Barbarine lambs fed oat hay based diet
L. Majdoub-Mathlouthi et al.
MEAT SCIENCE (2013)
Administration of distillate thyme leaves into the diet of Segurena ewes: effect on lamb meat quality
G. Nieto et al.
ANIMAL (2012)
Effect of adding a mycotoxin-sequestering agent on milk aflatoxin M1 concentration and the performance and immune response of dairy cattle fed an aflatoxin B1-contaminated diet
O. C. M. Queiroz et al.
JOURNAL OF DAIRY SCIENCE (2012)
Supplementing endophyte-infected tall fescue or reed canarygrass with alfalfa or birdsfoot trefoil increases forage intake and digestibility by sheep
Jacob Owens et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2012)
Effect of different rumen degradable nitrogen levels on microbial protein synthesis and digestibility in sheep fed on finger millet straw (Eleucine coracana) based diet
M. Chandrasekharaiah et al.
SMALL RUMINANT RESEARCH (2012)
Rumen degradable nitrogen requirements for optimum microbial protein synthesis and nutrient utilization in sheep fed on finger millet straw (Eleucine coracana) based diet
M. Chandrasekharaiah et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2011)
Microbial protein synthesis, nitrogen capture efficiency and nutrient utilisation in sheep fed on finger millet straw (Eleucine coracana)-based diet with different rumen-degradable nitrogen levels
Matam Chandrasekharaiah et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2011)
Feed utilisation of Ethiopian Highland lambs on a basal diet of Eleucine coracana straw and supplemented with variously sourced protein mixed with wheat bran
Mulat Alem et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2011)
Dose response to eugenol supplementation in growing beef cattle: Ruminal fermentation and intestinal digestion
W. Z. Yang et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2010)
Feed intake, digestibility, nitrogen utilization, and body weight change of sheep consuming wheat straw supplemented with local agricultural and agro-industrial by-products
Ajebu Nurfeta
TROPICAL ANIMAL HEALTH AND PRODUCTION (2010)
Some biochemical aspects pertaining to beef eating quality and consumer health: A review
V. Muchenje et al.
FOOD CHEMISTRY (2009)
Effect of supplementing urea-treated barley straw with lucerne or vetch hays on feed intake, digestibility and growth of Arsi Bale Sheep
Dawit Abate et al.
TROPICAL ANIMAL HEALTH AND PRODUCTION (2009)
Effect of supplementing finger millet straw with two concentrates differing in their partitioning factor on dry matter intake, organic matter digestibility and nitrogen metabolism in Karan Friesian crossbred heifers
K. A. Darshan et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
分享论文
