4.7 Article

Investigation of outdoor thermal sensation and comfort evaluation methods in severe cold area

期刊

SCIENCE OF THE TOTAL ENVIRONMENT
卷 749, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.scitotenv.2020.141520

关键词

Outdoor thermal comfort; Thermal comfort index; Thermal adaptation; Local exposure

资金

  1. National Natural Science Foundation of China [51438005]

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Comfortable outdoor environment benefits the health of citizens and reduces energy consumption and pollution. This study discusses different outdoor thermal sensation and comfort evaluation methods in severe cold area. The database was from a year-long outdoor thermal comfort survey conducted in Harbin, China. Thermal sensation evaluation was developed using meteorological parameters and three popular thermal comfort indices including Standard Effective Temperature (SET.), Physiologically Equivalent Temperature (PET) and Universal Thermal Climate Index (UTCI). Thermal comfort prediction was developed by the three thermal comfort indices and acceptability. Original thermal sensation scales of SET* and PET were less applicable to pi-edict thermal sensation vote (TSV). Calibrated scales of the three indices were obtained based on linear regression results and probit analysis. The accuracies of calibrated scales of thermal sensation were all below 32.8%. The comfortable thermal sensation range in severe cold area varied from slightly cool to hot. This calibrated range improved accuracies of thermal comfort predicting by around 20%. The unacceptability appropriate to define comfortable range was 9% on the cold thermal sensation side and 26% on the hot side. Adaptation and local exposure also acted on thermal sensation and comfort apart from factors included in thermal comfort indices. Our results provide practical thermal sensation and thermal comfort scales for severe cold area. The discussions indicate the significance of considering adaptation and local exposure for further improving thermal sensation and comfort predicting. (C) 2020 Elsevier B.V. All rights reserved.

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