4.3 Article

Synthesis and characterization of lignin-poly lactic acid film as active food packaging material

期刊

MATERIALS TECHNOLOGY
卷 36, 期 10, 页码 585-593

出版社

TAYLOR & FRANCIS LTD
DOI: 10.1080/10667857.2020.1782060

关键词

Lignin; poly lactic acid (PLA); biodegradability; antimicrobial activity

资金

  1. Chhattisgarh Council of Science and Technology (CCOST), Raipur, India [2142/MRP/2015]

向作者/读者索取更多资源

The study successfully synthesized lignin-polylactic acid (PLA) blended film with excellent antimicrobial activity and biodegradability. The properties of the film were studied using SEM, XRD, DSC, and TGA, showing thermal stability and amorphous nature of the film.
The present work describes the synthesis, characterisation and antimicrobial activity of lignin-polylactic acid (PLA) blended film. Film was prepared using co-polymerisation reaction of lignin and lactic acid in the presence of stannous chloride as a catalyst and poly(vinyl alcohol) to get the uniform film. The properties of the film was studied by scanning electron microscopy (SEM), X-ray diffraction (XRD), differential scanning calorimetry (DSC) and thermo-gravimetric analysis (TGA), respectively. The lignin-PLA film demonstrated a significant decrease in swelling ratio and tensile strength in contrast to PLA film. SEM analysis revealed proper blending of lignin into PLA matrix with slightly rough surface. Film was thermostable and amorphous in nature as confirmed from the thermal study and XRD analysis, respectively. Further, significant improvement was observed in antimicrobial activity and biodegradability of PLA film after addition of lignin, which suggest the putative application of lignin-PLA film as the food packaging and mulch film materials.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.3
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据