4.4 Article

Brief self-efficacy interventions to increase healthy dietary behaviours: evidence from two randomized controlled trials

期刊

BRITISH FOOD JOURNAL
卷 122, 期 11, 页码 3297-3311

出版社

EMERALD GROUP PUBLISHING LTD
DOI: 10.1108/BFJ-07-2019-0529

关键词

Brief intervention; Healthy dietary behaviour; Fruit and vegetable intake; Self-efficacy; Randomized controlled trial

资金

  1. Ministry of Economic Affairs TO2 flex programme

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Purpose Self-efficacy has often been found to play a significant role in healthy dietary behaviours. However, self-efficacy interventions most often consist of intensive interventions. The authors aim to provide more insight into the effect of brief self-efficacy interventions on healthy dietary behaviours. Design/methodology/approach In the present article, two randomized controlled trials are described. In study 1, a brief self-efficacy intervention with multiple self-efficacy techniques integrated on a flyer is tested, and in study 2, an online brief self-efficacy intervention with a single self-efficacy technique is tested. Findings The results show that a brief self-efficacy intervention can directly increase vegetable intake and indirectly improve compliance to a diet plan to eat healthier. Originality/value These findings suggest that self-efficacy interventions do not always have to be intensive to change dietary behaviours and that brief self-efficacy interventions can also lead to more healthy dietary behaviours.

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