4.6 Article

Extension of cell membrane boosting squalene production in the engineeredEscherichia coli

期刊

BIOTECHNOLOGY AND BIOENGINEERING
卷 117, 期 11, 页码 3499-3507

出版社

WILEY
DOI: 10.1002/bit.27511

关键词

Escherichia coli; membrane extension; metabolic engineering; mevalonate pathway; squalene

资金

  1. National Key R&D Program of China [2019YFA0905200]
  2. National Natural Science Foundation of China [21878198]
  3. Next-Generation BioGreen 21 Program (SSAC) [PJ01326501]
  4. RDA
  5. National Research Foundation of Korea - MSIP, Korea [NRF-2016R1A2B2010678]
  6. Suzhou Science and Technology Bureau [SNG201916]
  7. Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD)
  8. Rural Development Administration (RDA), Republic of Korea [PJ013265012020] Funding Source: Korea Institute of Science & Technology Information (KISTI), National Science & Technology Information Service (NTIS)

向作者/读者索取更多资源

Squalene is a lipophilic and non-volatile triterpene with many industrial applications for food, pharmaceuticals, and cosmetics. Metabolic engineering focused on optimization of the production pathway suffer from little success in improving titers because of a limited space of the cell membrane accommodating the lipophilic product. Extension of cell membrane would be a promising approach to overcome the storage limitation for successful production of squalene. In this study,Escherichia coliwas engineered for squalene production by overexpression of some membrane proteins. The highest production of 612 mg/L was observed in the engineeredE.coliwith overexpression of Tsr, a serine chemoreceptor protein, which induced invagination of inner membrane to form multilayered structure. It was also observed an increase in unsaturated fatty acid in membrane lipids composition, suggesting cellular response to maintain membrane fluidity against squalene accumulation in the engineered strain. This study potentiates the capability ofE. colifor squalene production and provides an effective strategy for the enhanced production of such compounds.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据