4.7 Article

Effects of Feeding Multinutrient Blocks Including Avocado Pulp and Peels to Dairy Goats on Feed Intake and Milk Yield and Composition

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Chemistry, Applied

Bioactive compounds and quality parameters of avocado oil obtained by different processes

Fernanda D. Krumreich et al.

FOOD CHEMISTRY (2018)

Article Multidisciplinary Sciences

Exploration of avocado by-products as natural sources of bioactive compounds

Maria Augusta Tremocoldi et al.

PLOS ONE (2018)

Article Agriculture, Dairy & Animal Science

Can by-products replace conventional ingredients in concentrate of dairy goat diet?

M. Romero-Huelva et al.

JOURNAL OF DAIRY SCIENCE (2017)

Article Food Science & Technology

Avocado waste for finishing pigs: Impact on muscle composition and oxidative stability during chilled storage

Silvia H. Hernandez-Lopez et al.

MEAT SCIENCE (2016)

Article Agriculture, Dairy & Animal Science

Composition, preservation and digestibility by sheep of wet by-products from the food industry

D. Eliyahu et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2015)

Article Agriculture, Dairy & Animal Science

Nutritive value of some non-conventional feed resources of Ethiopia determined by chemical analyses and an in vitro gas method

T. Negesse et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2009)

Article Agriculture, Dairy & Animal Science

Partial replacement of concentrate with tomato pulp and olive cake-based feed blocks as supplements for lambs fed wheat straw

H. Ben Salem et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2008)

Article Agriculture, Dairy & Animal Science

Effects of essential oils and their components on in vitro rumen microbial fermentation

C. Benchaar et al.

CANADIAN JOURNAL OF ANIMAL SCIENCE (2007)

Article Agriculture, Dairy & Animal Science

Feed blocks as alternative supplements for sheep and goats

H Ben Salem et al.

SMALL RUMINANT RESEARCH (2003)

Article Agriculture, Dairy & Animal Science

Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows

KJ Shingfield et al.

ANIMAL SCIENCE (2003)

Review Agriculture, Dairy & Animal Science

Past, present, and future perspectives of small ruminant dairy research

GFW Haenlein

JOURNAL OF DAIRY SCIENCE (2001)