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GENETIC RESOURCES AND CROP EVOLUTION (2008)
Next-generation genetics in plants
Magnus Nordborg et al.
NATURE (2008)
Shotgun bisulphite sequencing of the Arabidopsis genome reveals DNA methylation patterning
Shawn J. Cokus et al.
NATURE (2008)
High-resolution mapping of epigenetic modifications of the rice genome uncovers interplay between DNA methylation, histone methylation, and gene expression
Xueyong Li et al.
PLANT CELL (2008)
QTL mapping with near-isogenic lines in maize
S. J. Szalma et al.
THEORETICAL AND APPLIED GENETICS (2007)
Agrobacterium-mediated genetic transformation of tea leaf explants:: effects of counteracting bactericidity of leaf polyphenols without loss of bacterial virulence
Indra Sandal et al.
PLANT CELL REPORTS (2007)
Characterization of the key aroma compounds in the beverage prepared from Darjeeling black tea: Quantitative differences between tea leaves and infusion
C Schuh et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Cloning and expression of Pseudomonas taetrolens Y-30 gene encoding glutamine synthetase:: An enzyme available for theanine production by coupled fermentation with energy transfer
S Yamamoto et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2006)
The use of RAPD markers for detecting genetic diversity, relationship and molecular identification of Chinese elite tea genetic resources [Camellia sinensis (L.) O.!Kuntze] preserved in a tea germplasm repository
L Chen et al.
BIODIVERSITY AND CONSERVATION (2005)
Distribution and biosynthesis of caffeine in plants
H Ashihara et al.
FRONTIERS IN BIOSCIENCE-LANDMARK (2004)
Recent advances of tea (Camellia sinensis) biotechnology
TK Mondal et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2004)
Do leaf surface characteristics affect Agrobacterium infection in tea [Camellia sinensis(L.) O Kuntze?
N Kumar et al.
JOURNAL OF BIOSCIENCES (2004)
DNA and histone methylation in plants
M Tariq et al.
TRENDS IN GENETICS (2004)
Genetic diversity among south Indian tea germplasm (Camellia sinensis, C-assamica and C assamica spp. lasiocalyx) using AFLP markers
T Balasaravanan et al.
PLANT SCIENCE (2003)
Cloning of β-primeverosidase from tea leaves, a key enzyme in tea aroma formation
M Mizutani et al.
PLANT PHYSIOLOGY (2002)
Genetic diversity and phylogeny of tea plant (Camellia sinensis) and its related species and varieties in the section Thea genus Camellia determined by randomly amplified polymorphic DNA analysis
L Chen et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2002)
A draft sequence of the rice genome (Oryza sativa L. ssp japonica)
SA Goff et al.
SCIENCE (2002)
Black tea polyphenols inhibit IGF-I-induced signaling through Akt in normal prostate epithelial cells and Du145 prostate carcinoma cells
RD Klein et al.
CARCINOGENESIS (2002)
Analysis of glycosidically bound aroma precursors in tea leaves. 3. Change in the glycoside content of tea leaves during the oolong tea manufacturing process
DM Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
First nuclear DNA C-values for another 25 angiosperm families
L Hanson et al.
ANNALS OF BOTANY (2001)
Analysis of glycosidically bound aroma precursors in tea leaves. 1. Qualitative and quantitative analyses of glycosides with aglycons as aroma compounds
DM Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2000)
Construction of a genetic linkage map for Camellia sinensis (tea)
CA Hackett et al.
HEREDITY (2000)
Plant biotechnology - Caffeine synthase gene from tea leaves
M Kato et al.
NATURE (2000)
Evaluation of the genetic diversity among elite tea (Camellia sinensis var. sinensis) accessions using RAPD markers
SS Kaundun et al.
EUPHYTICA (2000)
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