相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries
Bridget Kelly et al.
OBESITY REVIEWS (2019)
An accountability evaluation for the International Food & Beverage Alliance's Global Policy on Marketing Communications to Children to reduce obesity: A narrative review to inform policy
Vivica Kraak et al.
OBESITY REVIEWS (2019)
How Do Nutrition Guidelines Compare for Industry to Market Food and Beverage Products to Children? World Health Organization Nutrient Profile Standards versus the US Children's Food and Beverage Advertising Initiative
Margo G. Wootan et al.
CHILDHOOD OBESITY (2019)
Governmental policies to reduce unhealthy food marketing to children
Lindsey Smith Taillie et al.
NUTRITION REVIEWS (2019)
Scoping review of studies on food marketing in Latin America: Summary of existing evidence and research gaps
Maria Manuela Chemas-Velez et al.
REVISTA DE SAUDE PUBLICA (2019)
Revisiting the Corporate and Commercial Determinants of Health
Martin McKee et al.
AMERICAN JOURNAL OF PUBLIC HEALTH (2018)
The effectiveness of the food and beverage industry's self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television
Monique Potvin Kent et al.
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY (2018)
Obesity and the food system transformation in Latin America
B. M. Popkin et al.
OBESITY REVIEWS (2018)
Regulation of food marketing to children: are statutory or industry self-governed systems effective?
Emma J. Boyland et al.
PUBLIC HEALTH NUTRITION (2017)
Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada
Marie-Eve Labonte et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2017)
Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults
Emma J. Boyland et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)
Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models
Sofia Rincon-Gallardo Patino et al.
BMC PUBLIC HEALTH (2016)
Assessing the health impact of transnational corporations: its importance and a framework
Frances E. Baum et al.
GLOBALIZATION AND HEALTH (2016)
The commercial determinants of health
Ilona Kickbusch et al.
LANCET GLOBAL HEALTH (2016)
A Hierarchy of Unhealthy Food Promotion Effects: Identifying Methodological Approaches and Knowledge Gaps
Bridget Kelly et al.
AMERICAN JOURNAL OF PUBLIC HEALTH (2015)
Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking
Christina A. Roberto et al.
LANCET (2015)
Obesity and industry self-regulation of food and beverage marketing: a literature review
K. Ronit et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2014)
Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary
Georgina Cairns et al.
APPETITE (2013)
The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review
S. Galbraith-Emami et al.
OBESITY REVIEWS (2013)
Industry self-regulation of food marketing to children: Reading the fine print
Lana Hebden et al.
HEALTH PROMOTION JOURNAL OF AUSTRALIA (2010)
Regulating food marketing to young people worldwide: trends and policy drivers (vol 97, pg 1962, 2007)
Hawkes C. Regulating
AMERICAN JOURNAL OF PUBLIC HEALTH (2008)
Regulating food marketing to young people worldwide: Trends and policy drivers
Corinna Hawkes
AMERICAN JOURNAL OF PUBLIC HEALTH (2007)
分享论文
