4.8 Article

Molecularly imprinted electrochemical sensing interface based on in-situ-polymerization of amino-functionalized ionic liquid for specific recognition of bovine serum albumin

期刊

BIOSENSORS & BIOELECTRONICS
卷 74, 期 -, 页码 792-798

出版社

ELSEVIER ADVANCED TECHNOLOGY
DOI: 10.1016/j.bios.2015.07.046

关键词

Molecularly imprinted; Ionic liquid; In-situ-polymerization; Bovine serum albumin; Electrochemical sensing

资金

  1. National Natural Science Foundation of China, China [21275166]
  2. Natural Science Foundation of Hubei Province, China [2015CFA092]
  3. China Scholarship Council, China [201307780006]
  4. Research Foundation of General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, China [2013Qk286]

向作者/读者索取更多资源

A molecularly imprinted polymer film was in situ polymerized on a carboxyl functionalized multi-walled carbon nanotubes modified glassy carbon electrode surface under room temperature. This technique provides a promising imprinting approach for protein in an aqueous solution using 3-(3-aminopropy1)-1-vinylimidazolium tetrafluoroborate ionic liquid as functional monomer, N, N'-methylenebisacrylamide as crossing linker, ammonium persulfate and N,N,N',W-tetramethylethylenediamine as initiator, and bovine serum albumin (BSA) as template. The molecularly imprinted polymerized ionic liquid film shows enhanced accessibility, high specificity and sensitivity towards BSA. Electrochemical sensing performance of the imprinted sensor was thoroughly investigated using K3Fe[CN](6)/K4Fe[CN](6) as electroactive probes. Under optimal conditions, the current difference before and after specific recognition of BSA was found linearly related to its concentration in the range from 1.50 x 10(-9) to 1.50 x 10(-6) mol L-1. The detection limit was calculated to be 3.91 x 10(-19) mol L-1 (S/N=3). The practical application of the imprinted sensor was demonstrated by determining BSA in liquid milk samples. (C) 2015 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.8
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据