相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Development of an analytical method for separation of phenolic acids by ultra-performance convergence chromatography (UPC2) using a column packed with a sub-2-mu m particle
Hai Jiang et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2018)
Ultra-performance convergence chromatography method for the determination of four chromones and quality control of Saposhnikovia divaricata (Turcz.) Schischk
Hyo Seon Kim et al.
JOURNAL OF SEPARATION SCIENCE (2018)
Ultra-performance convergence chromatography for the quantitative determination of bioactive compounds in Aralia continentalis Kitagawa as quality control markers
Hyo Seon Kim et al.
JOURNAL OF SEPARATION SCIENCE (2017)
Simultaneous analysis of eight vitamin E isomers in Moringa oleifera Lam. leaves by ultra performance convergence chromatography
Ningli Qi et al.
FOOD CHEMISTRY (2016)
Simultaneous determination of herbicide residues in tobacco using ultraperformance convergence chromatography coupled with solid-phase extraction
Weiyun Guo et al.
JOURNAL OF SEPARATION SCIENCE (2015)
A New Method for Determination of α-Tocopherol in Tropical Fruits by Ultra Performance Convergence Chromatography with Diode Array Detector
Xiao Gong et al.
FOOD ANALYTICAL METHODS (2014)
Direct chromatographic methods in the context of green analytical chemistry
Marek Tobiszewski et al.
TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2012)
Carvacrol, a component of thyme oil, activates PPAR alpha and gamma and suppresses COX-2 expression
Mariko Hotta et al.
JOURNAL OF LIPID RESEARCH (2010)
Green analytical chemistry in the determination of organic pollutants in the aquatic environment
Marinella Farre et al.
TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2010)
Chemical markers for the quality control of herbal medicines: an overview
Songlin Li et al.
Chinese Medicine (2008)
Chemoprevention by thyme oils of Aspergillus parasiticus growth and aflatoxin production
I Rasooli et al.
PHYTOCHEMISTRY (2005)
Antifungal activity of Thymus oils and their major compounds
C Pina-Vaz et al.
JOURNAL OF THE EUROPEAN ACADEMY OF DERMATOLOGY AND VENEREOLOGY (2004)
Enhancement of antilisterial activity of essential oil constituents by nisin and diglycerol fatty acid ester
K Yamazaki et al.
FOOD MICROBIOLOGY (2004)