4.4 Article

Comparison of nonfasting and fasting lipoprotein subfractions and size in 15,397 apparently healthy individuals: An analysis from the VITamin D and OmegA-3 TriaL

期刊

JOURNAL OF CLINICAL LIPIDOLOGY
卷 14, 期 2, 页码 241-251

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jacl.2020.02.005

关键词

Nonfasting lipids; Lipoprotein subfractions; Postprandial state; Triglyceride-rich lipoproteins

资金

  1. National Heart, Lung and Blood Institute, United States [T32 HL007575, 1K01HL135342-01, R01HL134811, K24 HL136852]
  2. National Cancer Institute, United States [U01 CA138962, RO1 CA138962, CA047988, HL043851, HL080467, HL099355, CA182913]
  3. Office of Dietary Supplements, United States
  4. National Institute of Neurological Disorders and Stroke, United States
  5. National Center for Complementary and Integrative Health, United States
  6. National Institute of Health
  7. National Institute of Diabetes and Digestive and Kidney Diseases, United States [DK112940]
  8. Molino Family Trust

向作者/读者索取更多资源

BACKGROUND: Elevated postprandial triglycerides reflect a proatherogenic milieu, but underlying mechanisms are unclear. OBJECTIVE: We examined differences between fasting and nonfasting profiles of directly measured lipoprotein size and subfractions to assess if postprandial triglycerides reflected increases in very low density lipoprotein (VLDL), intermediate density lipoprotein (IDL) and remnants, or small dense lipid depleted LDL (sdLDL) particles. METHODS: We conducted a cross-sectional analysis of 15,397 participants (10,135 fasting; 5262 nonfasting [<8 hours since last meal]) from the VITamin D and OmegA-3 TriaL. Baseline cholesterol subfractions were measured by the vertical auto profile method and particle subfractions by ion mobility. We performed multivariable linear regression adjusting for cardiovascular and lipoproteinmodifying risk factors. RESULTS: Mean age (SD) was 68.0 years (+/- 7.0), with 50.9% women. Adjusted mean triglyceride concentrations were higher nonfasting by 17.8 +/- 1.3%, with higher nonfasting levels of directly measured VLDL cholesterol (by 3.5 +/- 0.6%) and total VLDL particles (by 2.0 +/- 0.7%), specifically large VLDL (by 12.3 +/- 1.3%) and medium VLDL particles (by 5.3 +/- 0.8%), all P < .001. By contrast, lower concentrations of low density lipoprotein (LDL) and IDL cholesterol and particles were noted for nonfasting participants. sdLDL cholesterol levels and particle concentrations showed no statistically significant difference by fasting status (-1.3 +/- 2.1% and 0.07 +/- 0.6%, respectively, P > .05). CONCLUSIONS: Directly measured particle and cholesterol concentrations of VLDL, not sdLDL, were higher nonfasting and may partly contribute to the proatherogenicity of postprandial hypertriglyceridemia. These differences, although statistically significant, were small and may not fully explain the increased risk of postprandial hypertriglyceridemia. (C) 2020 National Lipid Association. All rights reserved.

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