期刊
ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020
卷 71, 期 -, 页码 659-687出版社
ANNUAL REVIEWS
DOI: 10.1146/annurev-arplant-081519-035916
关键词
genetic engineering; genome editing; herbicides; biodiversity; environment; regulation
资金
- USDA Cooperative Extension through the University of California
- Winkler Family Foundation
- USDA Cooperative Extension
- University of California Office of the President's Global Food Initiative
Genetic engineering is a molecular biology technique that enables a gene or genes to be inserted into a plant's genome. The first genetically engineered plants were grown commercially in 1996, and the most common genetically engineered traits are herbicide and insect resistance. Questions and concerns have been raised about the effects of these traits on the environment and human health, many of which are addressed in a pair of 2008 and 2009 Annual Review of Plant Biology articles. As new science is published and new techniques like genome editing emerge, reanalysis of some of these issues, and a look at emerging issues, is warranted. Herein, an analysis of relevant scientific literature is used to present a scientific perspective on selected topics related to genetic engineering and genome editing.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据