相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Role of green tea catechins in prevention of age-related cognitive decline: Pharmacological targets and clinical perspective
Mohammad Hosein Farzaei et al.
JOURNAL OF CELLULAR PHYSIOLOGY (2019)
The Role of Catechins in Cellular Responses to Oxidative Stress
Jurga Bernatoniene et al.
MOLECULES (2018)
Oxygen exchange and energy metabolism in erythrocytes of Rett syndrome and their relationships with respiratory alterations
Chiara Ciaccio et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2017)
Oxidative Stress: Harms and Benefits for Human Health
Gabriele Pizzino et al.
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2017)
Retention of Mitochondria in Mature Human Red Blood Cells as the Result of Autophagy Impairment in Rett Syndrome
Diego Sbardella et al.
SCIENTIFIC REPORTS (2017)
The therapeutic potential of resveratrol: a review of clinical trials
Adi Y. Berman et al.
NPJ PRECISION ONCOLOGY (2017)
Red Blood Cell Function and Dysfunction: Redox Regulation, Nitric Oxide Metabolism, Anemia
Viktoria Kuhn et al.
ANTIOXIDANTS & REDOX SIGNALING (2017)
Coenzyme Q biosynthesis in health and disease
Manuel Jesus Acosta et al.
BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS (2016)
Impaired enzymatic defensive activity, mitochondrial dysfunction and proteasome activation are involved in RTT cell oxidative damage
Carlo Cervellati et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2015)
The pharmacology of resveratrol in animals and humans
Eun-Jung Park et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2015)
Red blood cells in Rett syndrome: oxidative stress, morphological changes and altered membrane organization
Lucia Ciccoli et al.
BIOLOGICAL CHEMISTRY (2015)
The shifting perception on antioxidants: The case of vitamin E and beta-carotene
Misha F. Vrolijk et al.
REDOX BIOLOGY (2015)
Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid
Hongbin Tu et al.
EBIOMEDICINE (2015)
In vitro measurements and interpretation of total antioxidant capacity
Cesar G. Fraga et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2014)
Resveratrol as a Gene Regulator in the Vasculature
Ning Xia et al.
CURRENT PHARMACEUTICAL BIOTECHNOLOGY (2014)
Role of vitamin E as a lipid-soluble peroxyl radical scavenger: in vitro and in vivo evidence
Etsuo Niki
FREE RADICAL BIOLOGY AND MEDICINE (2014)
Clinical applications of coenzyme Q10
Juan Garrido-Maraver et al.
FRONTIERS IN BIOSCIENCE-LANDMARK (2014)
Mitochondrial dysfunction in the skeletal muscle of a mouse model of Rett syndrome (RTT): Implications for the disease phenotype
W. A. Gold et al.
MITOCHONDRION (2014)
Effects of ω-3 PUFAs Supplementation on Myocardial Function and Oxidative Stress Markers in Typical Rett Syndrome
Silvia Maffei et al.
MEDIATORS OF INFLAMMATION (2014)
Oxidative brain damage in Mecp2-mutant murine models of Rett syndrome
Claudio De Felice et al.
NEUROBIOLOGY OF DISEASE (2014)
Red blood cell oxidative stress impairs oxygen delivery and induces red blood cell aging
Joy G. Mohanty et al.
FRONTIERS IN PHYSIOLOGY (2014)
New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate
Hae-Suk Kim et al.
REDOX BIOLOGY (2014)
Evaluating the antioxidant capacity of natural products: A review on chemical and cellular-based assays
Camilo Lopez-Alarcon et al.
ANALYTICA CHIMICA ACTA (2013)
A review on antioxidants, prooxidants and related controversy: Natural and synthetic compounds,. screening and analysis methodologies and future perspectives
Marcio Carocho et al.
FOOD AND CHEMICAL TOXICOLOGY (2013)
The role of oxidative stress in Rett syndrome: an overview
Claudio De Felice et al.
ENVIRONMENTAL STRESSORS IN BIOLOGY AND MEDICINE (2012)
Morphological changes and oxidative damage in Rett Syndrome erythrocytes
Lucia Ciccoli et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2012)
Fluoride induces oxidative stress and ATP depletion in the rat erythrocytes in vitro
Natalia I. Agalakova et al.
ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY (2012)
Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage
Jose M. Alvarez-Suarez et al.
FOOD AND CHEMICAL TOXICOLOGY (2012)
Partial rescue of Rett syndrome by ω-3 polyunsaturated fatty acids (PUFAs) oil
Claudio De Felice et al.
GENES AND NUTRITION (2012)
Vitamins C and E: Beneficial effects from a mechanistic perspective
Maret G. Traber et al.
FREE RADICAL BIOLOGY AND MEDICINE (2011)
Epigallocatechin-3-gallate (EGCG) for Clinical Trials: More Pitfalls than Promises?
Derliz Mereles et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)
Rett Syndrome: Revised Diagnostic Criteria and Nomenclature
Jeffrey L. Neul et al.
ANNALS OF NEUROLOGY (2010)
Assessment of Antioxidant Capacity in vitro and in vivo
Etsuo Niki
FREE RADICAL BIOLOGY AND MEDICINE (2010)
Protective Effect of Resveratrol on Markers of Oxidative Stress in Human Erythrocytes Subjected to In Vitro Oxidative Insult
Kanti Bhooshan Pandey et al.
PHYTOTHERAPY RESEARCH (2010)
Markers of oxidative stress in erythrocytes and plasma during aging in humans
Kanti Bhooshan Pandey et al.
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2010)
Characterization of cellular uptake and distribution of coenzyme Q10 and vitamin E in PC12 cells
Yoshiro Saito et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2009)
Vitamin E-modulated gene expression associated with ROS generation
Yukiko K. Nakamura et al.
JOURNAL OF FUNCTIONAL FOODS (2009)
Coenzyme Q10 and Neurological Diseases
Michelangelo Mancuso et al.
PHARMACEUTICALS (2009)
Human erythrocytes as a system for evaluating the antioxidant capacity of vegetable extracts
Kettelin A. Arbos et al.
NUTRITION RESEARCH (2008)
Absorption, transport, and tissue delivery of vitamin E
Attilio Rigotti
MOLECULAR ASPECTS OF MEDICINE (2007)
Bioenergetic and antioxidant properties of coenzyme Q10:: Recent developments
Gian Paolo Littarru et al.
MOLECULAR BIOTECHNOLOGY (2007)
Effects of a natural extract from Mangifera indica L, and its active compound, mangiferin, on energy state and lipid peroxidation of red blood cells
Janet Rodriguez et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2006)
Green tea and its polyphenolic catechins: Medicinal uses in cancer and noncancer applications
NT Zaveri
LIFE SCIENCES (2006)
Redox biology of blood revisited: The role of red blood cells in maintaining circulatory reductive capacity
PW Buehler et al.
ANTIOXIDANTS & REDOX SIGNALING (2005)
Vitamin E protects against acetone-induced oxidative stress in rat red blood cells
F Armutcu et al.
CELL BIOLOGY AND TOXICOLOGY (2005)
Simultaneous analysis of coenzyme Q10 in plasma, erythrocytes and platelets: comparison of the antioxidant level in blood cells and their environment in healthy children and after oral supplementation in adults
P Niklowitz et al.
CLINICA CHIMICA ACTA (2004)
Green tea metabolite EGCG protects membranes against oxidative damage in vitro
Y Saffari et al.
LIFE SCIENCES (2004)
Redox reactions and electron transfer across the red cell membrane
EC Kennett et al.
IUBMB LIFE (2003)
Cyanidin-3-O-beta-glucopyranoside protects myocardium and erythrocytes from oxygen radical-mediated damages
AM Amorini et al.
FREE RADICAL RESEARCH (2003)
Oxidative stress induces impairment of human erythrocyte energy metabolism through the oxygen radical-mediated direct activation of AMP-deaminase
B Tavazzi et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2001)
Oxidative stress in Rett syndrome
C Sierra et al.
BRAIN & DEVELOPMENT (2001)
Antioxidant defense status of red blood cells of patients with β-thalassemia and Eβ-thalassemia
D Chakraborty et al.
CLINICA CHIMICA ACTA (2001)
Oral supplements of vitamin E improve measures of oxidative stress in plasma and reduce oxidative damage to LDL and erythrocytes in beta-thalassemia intermedia patients
L Tesoriere et al.
FREE RADICAL RESEARCH (2001)
Energy metabolism and lipid peroxidation of human erythrocytes as a function of increased oxidative stress
B Tavazzi et al.
EUROPEAN JOURNAL OF BIOCHEMISTRY (2000)