4.4 Article

A new design for obtaining of white zein micro- and nanoparticles powder: antisolvent-dialysis method

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Chemistry, Applied

Fate of lutein-containing zein nanoparticles following simulated gastric and intestinal digestion

Christopher J. Cheng et al.

FOOD HYDROCOLLOIDS (2019)

Article Food Science & Technology

Gallic Acid-Loaded Zein Nanoparticles by Electrospraying Process

Jose Agustin Tapia-Hernandez et al.

JOURNAL OF FOOD SCIENCE (2019)

Article Food Science & Technology

Preparation and Characterization of Quercetin-Loaded Zein Nanoparticles by Electrospraying and Study of In Vitro Bioavailability

Francisco Rodriguez-Felix et al.

JOURNAL OF FOOD SCIENCE (2019)

Review Food Science & Technology

Prolamins from cereal by-products: Classification, extraction, characterization and its applications in micro- and nanofabrication

Jose Agustin Tapia-Hernandez et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)

Review Food Science & Technology

Zein-polysaccharide nanoparticles as matrices for antioxidant compounds: A strategy for prevention of chronic degenerative diseases

Jose Agustin Tapia-Hernandez et al.

FOOD RESEARCH INTERNATIONAL (2018)

Article Pharmacology & Pharmacy

Tracking translocation of self-discriminating curcumin hybrid nanocrystals following intravenous delivery

Ting Wang et al.

INTERNATIONAL JOURNAL OF PHARMACEUTICS (2018)

Article Pharmacology & Pharmacy

Curcumin and piperine loaded zein-chitosan nanoparticles: Development and in-vitro characterisation

Yucel Baspinar et al.

SAUDI PHARMACEUTICAL JOURNAL (2018)

Review Chemistry, Multidisciplinary

Zein Nanoparticles and Strategies to Improve Colloidal Stability: A Mini-Review

Monica Pascoli et al.

FRONTIERS IN CHEMISTRY (2018)

Article Pharmacology & Pharmacy

Formation of long-term stable amorphous ibuprofen nanoparticles via antisolvent melt precipitation (AMP)

S. Melzig et al.

EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS (2018)

Article Engineering, Chemical

Porous wheat gluten microparticles obtained by electrospray: Preparation and characterization

Jose A. Tapia-Hernandez et al.

ADVANCES IN POLYMER TECHNOLOGY (2018)

Article Nanoscience & Nanotechnology

Size-controlled fabrication of zein nano/microparticles by modified anti-solvent precipitation with/without sodium caseinate

Feng Li et al.

INTERNATIONAL JOURNAL OF NANOMEDICINE (2017)

Article Food Science & Technology

Nano- and Micro-Particles by Nanoprecipitation: Possible Application in the Food and Agricultural Industries

Carlos Gregorio Barreras-Urbina et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2016)

Article Food Science & Technology

Hydrophobicity-modulating self-assembled morphologies of α-zein in aqueous ethanol

Baozhen An et al.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2016)

Article Food Science & Technology

Proteome changes in Garnacha Tintorera red grapes during post-harvest drying

Noelia Briz-Cid et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2016)

Article Multidisciplinary Sciences

Green synthesis of silver nanoparticles using Azadirachta indica aqueous leaf extract

Shakeel Ahmed et al.

JOURNAL OF RADIATION RESEARCH AND APPLIED SCIENCES (2016)

Review Agriculture, Multidisciplinary

Micro- and Nanoparticles by Electrospray: Advances and Applications in Foods

Jose A. Tapia-Hernandez et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)

Review Chemistry, Physical

Zein as a source of functional colloidal nano- and microstructures

Ashok R. Patel et al.

CURRENT OPINION IN COLLOID & INTERFACE SCIENCE (2014)

Article Food Science & Technology

Effects of sweeping frequency ultrasound treatment on enzymatic preparations of ACE-inhibitory peptides from zein

Xiaofeng Ren et al.

EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2014)

Review Polymer Science

Zein-Based Micro- and Nano-Particles for Drug and Nutrient Delivery: A Review

Yangchao Luo et al.

JOURNAL OF APPLIED POLYMER SCIENCE (2014)

Review Food Science & Technology

Production of nanoparticles by anti-solvent precipitation for use in food systems

Iris Julie Joye et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2013)

Article Pharmacology & Pharmacy

Influence of Formulation Factors on the Preparation of Zein Nanoparticles

Satheesh Podaralla et al.

AAPS PHARMSCITECH (2012)

Article Chemistry, Multidisciplinary

Nanoscale Characterization of Zein Self-Assembly

Yi Wang et al.

LANGMUIR (2012)

Article Chemistry, Applied

Purity Assessment of Commercial Zein Products After Purification

D. J. Sessa et al.

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2011)

Article Chemistry, Multidisciplinary

Formation of Zein Microphases in Ethanol-Water

Yi Wang et al.

LANGMUIR (2010)

Article Chemistry, Multidisciplinary

Comparison of diafiltration and tangential flow filtration for purification of nanoparticle suspensions

G Dalwadi et al.

PHARMACEUTICAL RESEARCH (2005)

Article Agricultural Engineering

Improved methods for decolorizing corn zein

DJ Sessa et al.

INDUSTRIAL CROPS AND PRODUCTS (2003)