4.5 Article

Molecular adaptations of glucose and lipid metabolism to different levels of dietary carbohydrates in juvenile Japanese flounder Paralichthys olivaceus

期刊

AQUACULTURE NUTRITION
卷 26, 期 2, 页码 516-527

出版社

WILEY-HINDAWI
DOI: 10.1111/anu.13013

关键词

carbohydrate; diet; glucose; Japanese flounder; lipid; metabolism

资金

  1. Key R&D Program of Shandong Province, China [2017CXGC0105]
  2. National Natural Science Foundation of China [31572628]

向作者/读者索取更多资源

Japanese flounder juveniles (initial body weight: 7.12 +/- 0.02 g) were fed three diets containing 0, 120 and 200 g/kg of carbohydrates (C0, C120 and C200, respectively) for 10 weeks. Results showed that higher dietary carbohydrate intake enabled further deposition of glycogen and lipids in liver and muscle. The mRNA levels of glucokinase (gck), phosphofructokinase (pfkl) and hexokinase (HK) activity involved in glycolysis were significantly up-regulated in C120 (p < .05) but showed no further up-regulation except for gck in C200. Besides, the gluconeogenic phosphoenolpyruvate carboxykinase 1 (pck1) mRNA levels were down-regulated significantly in fish fed the C120 (p < .05). However, further increase in dietary carbohydrate levels increased the mRNA levels and activities of enzymes involved in gluconeogenesis and lipolysis (p < .05). Additionally, plasma glucose remained unchanged in C120 (p > .05) but significantly increased in C200 group (p < .05). In conclusion, Japanese flounder was able to use carbohydrates efficiently through regulation of glucose and lipid metabolism when dietary carbohydrate was not higher than 120 g/kg, while 200 g/kg of dietary carbohydrate caused the deregulation of glucose homoeostasis.

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