4.5 Article

Alternative formulations for gilthead seabream diets: Towards a more sustainable production

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Agriculture, Dairy & Animal Science

Potential use of high levels of vegetal proteins in diets for market-sized gilthead sea bream (Sparus aurata)

Raquel Monge-Ortiz et al.

ARCHIVES OF ANIMAL NUTRITION (2016)

Article Biotechnology & Applied Microbiology

Tetraselmis suecia and Tisochrysis lutea meal as dietary ingredients for gilthead sea bream (Sparus aurata L.) fry

A. J. Vizcaino et al.

JOURNAL OF APPLIED PHYCOLOGY (2016)

Review Cell Biology

The intestinal epithelium as guardian of gut barrier integrity

Kaiyi Zhang et al.

CELLULAR MICROBIOLOGY (2015)

Article Fisheries

The potential of various insect species for use as food for fish

Fernando G. Barroso et al.

AQUACULTURE (2014)

Article Biochemistry & Molecular Biology

In vitro evaluation of the effect of a high plant protein diet and nucleotide supplementation on intestinal integrity in meagre (Argyrosomus regius)

M. A. Saenz de Rodriganez et al.

FISH PHYSIOLOGY AND BIOCHEMISTRY (2013)

Article Physiology

Water absorption and bicarbonate secretion in the intestine of the sea bream are regulated by transmembrane and soluble adenylyl cyclase stimulation

Edison S. M. Carvalho et al.

JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMS AND ENVIRONMENTAL PHYSIOLOGY (2012)

Article Food Science & Technology

A limited supply of fishmeal: Impact on future increases in global aquaculture production

Ragnar L. Olsen et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2012)