4.5 Article

Grape seed procyanidin suppresses inflammation in cigarette smoke-exposed pulmonary arterial hypertension rats by the PPAR-γ/COX-2 pathway

期刊

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.numecd.2019.09.022

关键词

Grape seed procyanidin; Pulmonary arterial hypertension; PPAR-gamma; COX-2; Inflammation; Pulmonary arterial smooth muscle cells

资金

  1. Science and Technology Plan Project of Wenzhou [Y20170018]
  2. Science and Technology Innovation Program for Zhejiang University Students [2018R413049]
  3. National-Level College Students Innovation and Entrepreneurship Training Program in local universities [201710343005, 201810343003]

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Background and aim: Pulmonary arterial hypertension (PAH) is characterized by pulmonary vascular remodeling, which is mainly caused by inflammation. Inhibiting inflammation can relieve PAH. Grape seed procyanidin (GSP) possesses remarkable anti-inflammatory property and vascular protective function. In this experiment, we verified the anti-inflammatory property of GSP in cigarette smoke-exposed PAH rats and revealed its molecular mechanism. Methods and results: In vivo, 45 Sprague Dawley (SD) rats were divided into 5 groups randomly, treated with normoxia/cigarette smoke (CS)/GSP + CS/CS + solvent/GSP. After GSP CS administration, a decrease in mPAP, PVR, RVHI, WT%, and WA% was detected in the rats as compared to those treated with CS. In vitro, the proliferation of pulmonary arterial smooth muscle cells (PASMCs) caused by cigarette smoke extract (CSE) was effectively attenuated with GSP CSE administration. Furthermore, GSP significantly increased the expression of peroxisome proliferator-activated receptor gamma (PPAR-gamma) together with the lowered expression level of cyclooxygenase 2 (COX-2) in PASMCs co-incubated with CSE. Conclusion: These findings indicate that GSP ameliorates inflammation by the PPAR-gamma/COX-2 pathway and finally inhibits the proliferation of PASMCs, which leads to pulmonary vascular remodeling. (C) 2019 The Italian Society of Diabetology, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition, and the Department of Clinical Medicine and Surgery, Federico II University. Published by Elsevier B.V. All rights reserved.

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