4.6 Article

Sugar metabolic changes in protein expression associated with different light quality combinations in tomato fruit

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Plant Sciences

Proteome analysis and phenotypic characterization of the lesion mimic mutant bspl in barley

Xiaoqin Zhang et al.

PLANT GROWTH REGULATION (2019)

Article Microbiology

Cloning, purification, and characterization of xylose isomerase from Thermotoga naphthophila RKU-10

Bilqees Fatima et al.

JOURNAL OF BASIC MICROBIOLOGY (2016)

Article Biochemical Research Methods

iTRAQ Protein Profile Analysis of Tomato Green-ripe Mutant Reveals New Aspects Critical for Fruit Ripening

Xiaoqi Pan et al.

JOURNAL OF PROTEOME RESEARCH (2014)

Article Chemistry, Applied

Starch modification with microbial alpha-glucanotransferase enzymes

Marc J. E. C. van der Maarel et al.

CARBOHYDRATE POLYMERS (2013)

Article Biochemistry & Molecular Biology

β-Glucosidase immobilized and stabilized on agarose matrix functionalized with distinct reactive groups

Marcelo Fernandes Vieira et al.

JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2011)

Article Biochemistry & Molecular Biology

Genome-wide analysis of the beta-glucosidase gene family in maize (Zea mays L. var B73)

Gracia Gomez-Anduro et al.

PLANT MOLECULAR BIOLOGY (2011)

Article Ecology

Light quality and not quantity segregates germination of grazing increasers from decreasers in Mediterranean grasslands

Iker Dobarro et al.

ACTA OECOLOGICA-INTERNATIONAL JOURNAL OF ECOLOGY (2010)

Article Plant Sciences

Senescence-induced loss in photosynthesis enhances cell wall β-glucosidase activity

Pranab Kishor Mohapatra et al.

PHYSIOLOGIA PLANTARUM (2010)

Article Biotechnology & Applied Microbiology

Cloning of Escherichia coli K12 xylose isomerase (glucose isomerase) gene and studying the enzymatic properties of its expression product

A. S. Rozanov et al.

APPLIED BIOCHEMISTRY AND MICROBIOLOGY (2009)

Article Plant Sciences

Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce

Qian Li et al.

ENVIRONMENTAL AND EXPERIMENTAL BOTANY (2009)

Article Biochemical Research Methods

Universal sample preparation method for proteome analysis

Jacek R. Wisniewski et al.

NATURE METHODS (2009)

Article Biochemistry & Molecular Biology

High-throughput functional annotation and data mining with the Blast2GO suite

Stefan Gotz et al.

NUCLEIC ACIDS RESEARCH (2008)

Article Biochemistry & Molecular Biology

KAAS: an automatic genome annotation and pathway reconstruction server

Yuki Moriya et al.

NUCLEIC ACIDS RESEARCH (2007)

Article Plant Sciences

Major proteome variations associated with cherry tomato pericarp development and ripening

Mireille Faurobert et al.

PLANT PHYSIOLOGY (2007)

Review Biochemical Research Methods

Plant proteome analysis:: A 2004-2006 update

Michel Rossignol et al.

PROTEOMICS (2006)

Article Food Science & Technology

Linking sensory descriptors to volatile and nonvolatile components of fresh tomato flavor

KS Tandon et al.

JOURNAL OF FOOD SCIENCE (2003)

Article Plant Sciences

Red light stimulates flowering and anthocyanin biosynthesis in American cranberry

Y Zhou et al.

PLANT GROWTH REGULATION (2002)