Trends in import and export of fishery products in the Czech Republic during 2010-2015

There has been a worldwide increase in consumption of fish from open waters and aquaculture during the last decades. In 2013, the Czech Republic was the sixth largest producer of fish within the EU, with annual production of 20,135 tonnes. However, during the period 2010-2015 import of fishery products to the Czech Republic increased from 39,098 to 43,399 tonnes. The monetary value of import increased by 81 % from 90.2 million EUR in 2010 to 169.9 million EUR in 2015. In 2010, the major imported fishery product was frozen fillets of sutchi catfish (Pangasianodon hypophthalmus) from Vietnam (8872 tonnes). In 2015, the most imported fishery product was whole chilled salmon (Salmo salar) from Norway (6897 tonnes). During 2010-2015, the export of fishery products increased from 18,167 to 22,134 tonnes, which is an increase by 21.8 %. The value of export has increased by 80 % from 54.5 million EUR in 2010 to 98.1 million EUR in 2015. The major exported fish was live common carp (Cyprinus carpio) at volume of 7545-9075 tonnes. This study looks at changes in market, volume and value of fish imported and exported during the last 6 years.