期刊
JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH
卷 22, 期 8, 页码 746-753出版社
TAYLOR & FRANCIS LTD
DOI: 10.1080/10286020.2019.1621855
关键词
Lycium barbarumL; Solanaceae; wolfberry; carotenoids; zeaxanthin dipalmitate
Zeaxanthin dipalmitate (3) and two zeaxanthin dipalmitate derivatives, including one new compound (1), were obtained from wolfberry [the fruit ofLycium barbarumL. (Solanaceae)]. Their structures were unambiguously elucidated by spectroscopic analyses. Compound2is isolated from the genusLyciumfor the first time, and its 1D/2D NMR data are firstly reported. All the compounds belong to carotenoids which are a kind of major bioactive constituents in wolfberry and are also responsible for wolfberry's red color.
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