相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Effect of Fuzhuan brick-tea addition on the quality and antioxidant activity of skimmed set-type yoghurt
Dong Liu
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY (2018)
Global Survey and Genome Exploration of Bacteriophages Infecting the Lactic Acid Bacterium Streptococcus thermophilus
Brian McDonnell et al.
FRONTIERS IN MICROBIOLOGY (2017)
Identification and Analysis of a Novel Group of Bacteriophages Infecting the Lactic Acid Bacterium Streptococcus thermophilus
Brian McDonnell et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2016)
Geographical diversity of Streptococcus thermophilus phages in Chinese yoghurt plants
Chengjie Ma et al.
INTERNATIONAL DAIRY JOURNAL (2014)
Streptococcus thermophilus bacteriophages
Andrea Quiberoni et al.
INTERNATIONAL DAIRY JOURNAL (2010)
RNA-Guided RNA Cleavage by a CRISPR RNA-Cas Protein Complex
Caryn R. Hale et al.
CELL (2009)
Phage response to CRISPR-Encoded resistance in Streptococcus thermophilus
Helene Deveau et al.
JOURNAL OF BACTERIOLOGY (2008)
Spontaneous phage-resistant mutants of Streptococcus thermophilus:: Isolation and technological characteristics
A. G. Binetti et al.
INTERNATIONAL DAIRY JOURNAL (2007)
CRISPR provides acquired resistance against viruses in prokaryotes
Rodolphe Barrangou et al.
SCIENCE (2007)
Diversity of Streptococcus thermophilus phages in a large-production cheese factory in Argentina
A. Quiberoni et al.
JOURNAL OF DAIRY SCIENCE (2006)
Engineered bacteriophage-defence systems in bioprocessing
JM Sturino et al.
NATURE REVIEWS MICROBIOLOGY (2006)
Detection and characterization of Streptococcus thermophilus bacteriophages by use of the antireceptor gene sequence
AG Binetti et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
分享论文
