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The Potential of Carnosine in Brain-Related Disorders: A Comprehensive Review of Current Evidence

期刊

NUTRIENTS
卷 11, 期 6, 页码 -

出版社

MDPI
DOI: 10.3390/nu11061196

关键词

carnosine; L-histidine; beta-alanine; brain; cognition; treatment; psychiatry; neurology; nervous system

资金

  1. SAIA (Slovak Academic Information Agency)
  2. Peter Doherty Biomedical Research fellowship by the National Health and Medical Research Council (NHMRC) of Australia
  3. National Health and Medical Research Council (NHMRC) Senior Principal Research Fellowship [APP1059660, APP1156072]
  4. National Heart Foundation Future Leader Fellowship [100864]
  5. NIHR Sheffield Biomedical Research Centre (BRC)/NIHR Sheffield Clinical Research Facility (CRF)
  6. [APVV 15-0253]
  7. [VEGA 2/0107/18]
  8. [SAS-MOST JRP 2018/10]

向作者/读者索取更多资源

Neurological, neurodegenerative, and psychiatric disorders represent a serious burden because of their increasing prevalence, risk of disability, and the lack of effective causal/disease-modifying treatments. There is a growing body of evidence indicating potentially favourable effects of carnosine, which is an over-the-counter food supplement, in peripheral tissues. Although most studies to date have focused on the role of carnosine in metabolic and cardiovascular disorders, the physiological presence of this di-peptide and its analogues in the brain together with their ability to cross the blood-brain barrier as well as evidence from in vitro, animal, and human studies suggest carnosine as a promising therapeutic target in brain disorders. In this review, we aim to provide a comprehensive overview of the role of carnosine in neurological, neurodevelopmental, neurodegenerative, and psychiatric disorders, summarizing current evidence from cell, animal, and human cross-sectional, longitudinal studies, and randomized controlled trials.

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