相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study
Tammy Y. N. Tong et al.
BRITISH JOURNAL OF NUTRITION (2018)
Role of government policy in nutrition-barriers to and opportunities for healthier eating
Dariush Mozaffarian et al.
BMJ-BRITISH MEDICAL JOURNAL (2018)
Role of government policy in nutrition-barriers to and opportunities for healthier eating
Dariush Mozaffarian et al.
BMJ-BRITISH MEDICAL JOURNAL (2018)
Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study
Trudy Voortman et al.
EUROPEAN JOURNAL OF EPIDEMIOLOGY (2017)
Development and evaluation of the Dutch Healthy Diet index 2015
Moniek Looman et al.
PUBLIC HEALTH NUTRITION (2017)
Pricing Strategies to Encourage Availability, Purchase, and Consumption of Healthy Foods and Beverages: A Systematic Review
Joel Gittelsohn et al.
PREVENTING CHRONIC DISEASE (2017)
Cohort profile: the Healthy Life in an Urban Setting (HELIUS) study in Amsterdam, The Netherlands
Marieke B. Snijder et al.
BMJ OPEN (2017)
Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial
Sally Chiu et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)
The 2015 Dutch food-based dietary guidelines
D. Kromhout et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2016)
Comparing Prices for Food and Diet Research: The Metric Matters
N. R. V. Jones et al.
JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION (2016)
Greater accordance with the Dietary Approaches to Stop Hypertension dietary pattern is associated with lower diet-related greenhouse gas production but higher dietary costs in the United Kingdom
Pablo Monsivais et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)
Comparison of Methods to Account for Implausible Reporting of Energy Intake in Epidemiologic Studies
Jinnie J. Rhee et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2015)
Supermarket Choice, Shopping Behavior, Socioeconomic Status, and Food Purchases
Rachel Pechey et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2015)
Does the importance of dietary costs for fruit and vegetable intake vary by socioeconomic position?
Joreintje D. Mackenbach et al.
BRITISH JOURNAL OF NUTRITION (2015)
Relation between diet cost and Healthy Eating Index 2010 scores among adults in the United States 2007-2010
Colin D. Rehm et al.
PREVENTIVE MEDICINE (2015)
Socio-economic status and ethnicity are independently associated with dietary patterns: the HELIUS-Dietary Patterns study
Louise H. Dekker et al.
FOOD & NUTRITION RESEARCH (2015)
Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands
M. H. Beukers et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2015)
A systematic review of the effectiveness of food taxes and subsidies to improve diets: Understanding the recent evidence
Anne Marie Thow et al.
NUTRITION REVIEWS (2014)
Unravelling the impact of ethnicity on health in Europe: the HELIUS study
Karien Stronks et al.
BMC PUBLIC HEALTH (2013)
Comparability of methods assigning monetary costs to diets: derivation from household till receipts versus cost database estimation using 4-day food diaries
K. A. Timmins et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2013)
Measuring diet cost at the individual level: a comparison of three methods
P. Monsivais et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2013)
Effects of Dietary Approaches to Stop Hypertension (DASH)-style diet on fatal or nonfatal cardiovascular diseases-Incidence: A systematic review and meta-analysis on observational prospective studies
Amin Salehi-Abargouei et al.
NUTRITION (2013)
Relative validity of the food frequency questionnaire used to assess dietary intake in the Leiden Longevity Study
Martinette T. Streppel et al.
NUTRITION JOURNAL (2013)
Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities
Hanna Konttinen et al.
PUBLIC HEALTH NUTRITION (2013)
Do healthier foods and diet patterns cost more than less healthy options? A systematic review and meta-analysis
Mayuree Rao et al.
BMJ OPEN (2013)
The DASH Diet and Diet Costs Among Ethnic and Racial Groups in the United States
Pablo Monsivais et al.
JAMA INTERNAL MEDICINE (2013)
Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies
Helen Eyles et al.
PLOS MEDICINE (2012)
The quality and monetary value of diets consumed by adults in the United States
Colin D. Rehm et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
A prospective cohort study of dietary patterns of non-western migrants in the Netherlands in relation to risk factors for cardiovascular diseases: HELIUS-Dietary Patterns
Louise H. Dekker et al.
BMC PUBLIC HEALTH (2011)
Following Federal Guidelines To Increase Nutrient Consumption May Lead To Higher Food Costs For Consumers
Pablo Monsivais et al.
HEALTH AFFAIRS (2011)
Diet cost, diet quality and socio-economic position: how are they related and what contributes to differences in diet costs?
Petra J. Ryden et al.
PUBLIC HEALTH NUTRITION (2011)
Energy density, energy costs and income - how are they related?
Wilma E. Waterlander et al.
PUBLIC HEALTH NUTRITION (2010)
The utility of 'country of birth' for the classification of ethnic groups in health research: the Dutch experience
Karien Stronks et al.
ETHNICITY & HEALTH (2009)
Lower-Energy-Density Diets Are Associated with Higher Monetary Costs per Kilocalorie and Are Consumed by Women of Higher Socioeconomic Status
Pablo Monsivais et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2009)
Monetary cost of self-reported diet in relation to biomarker-based estimates of nutrient intake in young Japanese women
Kentaro Murakami et al.
PUBLIC HEALTH NUTRITION (2009)
Effect of Socioeconomic Status on Food Availability and Cost of the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern
Christopher M. Young et al.
JOURNAL OF CLINICAL HYPERTENSION (2008)
Adherence to Mediterranean diet and health status: meta-analysis
Francesco Sofi et al.
BMJ-BRITISH MEDICAL JOURNAL (2008)
Religious, cultural and social cognitive correlates of alcohol use among Turks and Moroccans in The Netherlands
Aafje Dotinga et al.
ADDICTION RESEARCH & THEORY (2006)
A comparison of the socioeconomic characteristics, dietary practices, and health status of women food shoppers with different food price attitudes
Shanthy A. Bowman
NUTRITION RESEARCH (2006)
The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review
A Bach et al.
PUBLIC HEALTH NUTRITION (2006)
Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
A Trichopoulou
BMJ-BRITISH MEDICAL JOURNAL (2005)
The DASH diet for high blood pressure: From clinical trial to dinner table
N Karanja et al.
CLEVELAND CLINIC JOURNAL OF MEDICINE (2004)
Reproducibility and relative validity of the Short Questionnaire to Assess Health-enhancing physical activity
GCW Wendel-Vos et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2003)
Compendium of Physical Activities: an update of activity codes and MET intensities
BE Ainsworth et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2000)
分享论文
