相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Target analysis and retrospective screening of veterinary drugs, ergot alkaloids, plant toxins and other undesirable substances in feed using liquid chromatography-high resolution mass spectrometry
Nuria Leon et al.
TALANTA (2016)
Mycotoxin accumulation and Fusarium graminearum chemotype diversity in winter wheat grown in southwestern Ontario
Lily Tamburic-Ilincic et al.
CANADIAN JOURNAL OF PLANT SCIENCE (2015)
Product ion filtering with rapid polarity switching for the detection of all fumonisins and AAL-toxins
Justin B. Renaud et al.
RAPID COMMUNICATIONS IN MASS SPECTROMETRY (2015)
Identification of six new Alternaria sulfoconjugated metabolites by high-resolution neutral loss filtering
Megan J. Kelman et al.
RAPID COMMUNICATIONS IN MASS SPECTROMETRY (2015)
Effect of fungicide application to control Fusarium head blight and 20 Fusarium and Alternaria mycotoxins in winter wheat (Triticum aestivum L.)
V. Scarpino et al.
WORLD MYCOTOXIN JOURNAL (2015)
The Metabolic Fate of Deoxynivalenol and Its Acetylated Derivatives in a Wheat Suspension Culture: Identification and Detection of DON-15-O-Glucoside, 15-Acetyl-DON-3-O-Glucoside and 15-Acetyl-DON-3-Sulfate
Clemens Schmeitzl et al.
TOXINS (2015)
The Assessment of Selectivity in Different Quadrupole-Orbitrap Mass Spectrometry Acquisition Modes
Bjorn J. A. Berendsen et al.
JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY (2015)
Optimization and validation of a quantitative liquid chromatography-tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices
Alexandra Malachova et al.
JOURNAL OF CHROMATOGRAPHY A (2014)
Development and validation of a (semi-)quantitative UHPLC-MS/MS method for the determination of 191 mycotoxins and other fungal metabolites in almonds, hazelnuts, peanuts and pistachios
Elisabeth Varga et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2013)
The (Un)Certainty of Selectivity in Liquid Chromatography Tandem Mass Spectrometry
Bjorn J. A. Berendsen et al.
JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY (2013)
Faces of a Changing Climate: Semi-Quantitative Multi-Mycotoxin Analysis of Grain Grown in Exceptional Climatic Conditions in Norway
Silvio Uhlig et al.
TOXINS (2013)
Further mycotoxin effects from climate change
R. R. M. Paterson et al.
FOOD RESEARCH INTERNATIONAL (2011)
Determination of deoxynivalenol, T-2 and HT-2 toxins in a bread model food by liquid chromatography-high resolution-Orbitrap-mass spectrometry equipped with a high-energy collision dissociation cell
Linda Monaci et al.
JOURNAL OF CHROMATOGRAPHY A (2011)
More than 100,000 Detectable Peptide Species Elute in Single Shotgun Proteomics Runs but the Majority is Inaccessible to Data-Dependent LC-MS/MS
Annette Michalski et al.
JOURNAL OF PROTEOME RESEARCH (2011)
Examining Troughs in the Mass Distribution of All Theoretically Possible Tryptic Peptides
Alexey V. Nefedov et al.
JOURNAL OF PROTEOME RESEARCH (2011)
Trichothecene genotypes of Gibberella zeae from winter wheat fields in the eastern USA
D. G. Schmale et al.
PLANT PATHOLOGY (2011)
Possible climate-change effects on mycotoxin contamination of food crops pre- and postharvest
N. Magan et al.
PLANT PATHOLOGY (2011)
Relative aggressiveness and production of 3-or 15-acetyl deoxynivalenol and deoxynivalenol by Fusarium graminearum in spring wheat
J. Gilbert et al.
CANADIAN JOURNAL OF PLANT PATHOLOGY-REVUE CANADIENNE DE PHYTOPATHOLOGIE (2010)
A comparison of aggressiveness and deoxynivalenol production between Canadian Fusarium graminearum isolates with 3-acetyl and 15-acetyldeoxynivalenol chemotypes in field-grown spring wheat
Christiane von der Ohe et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2010)
Mycotoxic nephropathy in Bulgarian pigs and chickens: complex aetiology and similarity to Balkan Endemic Nephropathy
S. D. Stoev et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2010)
How will climate change affect mycotoxins in food?
R. Russell M. Paterson et al.
FOOD RESEARCH INTERNATIONAL (2010)
Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/tandem mass spectrometry
Vinay Vishwanath et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2009)
Precursor Acquisition Independent From Ion Count: How to Dive Deeper into the Proteomics Ocean
Alexandre Panchaud et al.
ANALYTICAL CHEMISTRY (2009)
False-positive liquid chromatography/tandem mass spectrometric confirmation of sebuthylazine residues using the identification points system according to EU directive 2002/657/EC due to a biogenic insecticide in tarragon
Andreas Schuermann et al.
RAPID COMMUNICATIONS IN MASS SPECTROMETRY (2009)
Chemotypes of Fusarium graminearum isolates and accumulation of deoxynivalenol (DON), 15-ADON and 3-ADON in naturally infected and inoculated winter wheat in Ontario, Canada
L. Tamburic-Ilincic et al.
CEREAL RESEARCH COMMUNICATIONS (2008)
A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semi-quantitative screening of moldy food samples
Michael Sulyok et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2007)
Accessible proteomics space and its implications for peak capacity for zero-, one- and two-dimensional separations coupled with FT-ICR and TOF mass spectrometry
JL Frahm et al.
JOURNAL OF MASS SPECTROMETRY (2006)
Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize
Michael Sulyok et al.
RAPID COMMUNICATIONS IN MASS SPECTROMETRY (2006)
Masked mycotoxins: Determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry
F Berthiller et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Automated approach for quantitative analysis of complex peptide mixtures from tandem mass spectra
JD Venable et al.
NATURE METHODS (2004)
Detoxification of the Fusarium mycotoxin deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana
B Poppenberger et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2003)
Comparison of Canadian Fusarium graminearum isolates for aggressiveness, vegetative compatibility, and production of ergosterol and mycotoxins
J Gilbert et al.
MYCOPATHOLOGIA (2002)
Production of culmorin compounds and other secondary metabolites by Fusarium culmorum and F-graminearum strains isolated from Norwegian cereals
W Langseth et al.
MYCOPATHOLOGIA (2001)