期刊
出版社
ELSEVIER SCIENCE SA
DOI: 10.1016/j.msea.2019.01.022
关键词
Characterization; Electron microscopy; Iron alloys; Plasticity methods; Grains and interfaces
类别
资金
- Russian Science Foundation [18-79-10174]
- Russian Science Foundation [18-79-10174] Funding Source: Russian Science Foundation
In this work, microstructure evolution during friction-stir welding (FSW) of TWIP steel was studied and the concomitant strengthening effect was elucidated. It was found that grain structure development resulted from competition between discontinuous- and continuous recrystallizations. Surprisingly, no clear evidences of extensive mechanical twinning were found, presumably due to high-temperature character of FSW process. The final microstructure evolved in stir zone was characterized by relatively high dislocation density and significant proportion of low-angle boundaries. From quantification of hardening mechanisms, it was shown that the substructure imparted significant strengthening effect.
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