4.7 Article

A novel method for rapid quantitative evaluating formaldehyde in squid based on electronic nose

期刊

LWT-FOOD SCIENCE AND TECHNOLOGY
卷 101, 期 -, 页码 382-388

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.lwt.2018.11.012

关键词

Formaldehyde; Electronic nose; GC-MS; Quantitative model

资金

  1. Key Project of Shanghai Agriculture Prosperity through Science and Technology [2016 (4-4)]
  2. National Key Research and Development Program of China [2016YFD0401501]
  3. Project of Science and Technology Commission of Shanghai Municipality [15320502100]
  4. State Key Laboratory of Pathogen and Biosecurity (Academy of Military Medical Sciences) [SKLPBS1524]
  5. Shanghai Engineering Research Center of Aquatic-Product Processing Preservation [16DZ2280300]

向作者/读者索取更多资源

The aim was to establish a rapid and quantitative detection method of formaldehyde in squid based on electronic nose for screening massive samples. Identification of volatile compounds in squid with different formaldehyde content by electronic nose were mainly depended on eight sensors. Besides, the diversities of volatile constituents in squid with increasing contents of aldehydes and aromatic compounds were validated by GC-MS results. Moreover, to build a qualitative discrimination model for estimating whether formaldehyde in squid over standard limit or not, DFA and SIMCA based on PCA were used to analyze electronic nose data for semi quantitative determination of formaldehyde content in squid. Finally, a rapid quantitative prediction model based on electronic nose and PLS was established (R-2 = 0.9266).To verify the accuracy of quantitative model, t-test was employed and no significant difference between predicted values and true values was found. This approach showed well potentiality to provide a rapid, nondestructive and quantitative method for detecting formaldehyde residue in food.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据