4.7 Article

Identification of an immunostimulatory polysaccharide in banana

期刊

FOOD CHEMISTRY
卷 277, 期 -, 页码 46-53

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2018.10.043

关键词

Banana; Polysaccharide; NMR; Immunostimulatory activity; Structure

资金

  1. National Natural Science Foundation of China [31671906, 31871851]
  2. National Key Research and Development Program of China [2017YFD0401301]
  3. Natural Science Foundation of Guangdong Province [2018A030310387]
  4. Youth Innovation Promotion Association of Chinese Academy of Sciences [2011252]
  5. Frontier Science Key Program of Chinese Academy of Sciences [QYZDB-SSW-SMC018]

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Banana is a fruit widely accepted by people over the world. Besides having delicious taste, it shows multiple health benefits. In this work, the major polysaccharide was isolated from banana and purified. It was identified to be alpha-(1 -> 6)-D-glucan. The in vivo immunomodulatory activity assay indicated that alpha-(1 -> 6)-D-glucan could improve the immune status by elevating T cell proliferation, phagocytic function of macrophage, CD3(+) T cell level, CD4(+)/CD8(+) ratio, IL-6, IgG, IgM, TNF-alpha and hemolysin antibody levels. The immunostimulatory activities of alpha-(1 -> 6)-D-glucan were similar to beta-(1 -> 3)-D-glucan, a clinical immunostimulatory drug. This work revealed that alpha-(1 -> 6)-D-glucan was an important bioactive chemical for the immunostimulatory activity of banana. It could be used as a nutraceuticals candidate.

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