4.7 Article

Heavy metals in human urine, foods and drinking water from an e-waste dismantling area: Identification of exposure sources and metal-induced health risk

期刊

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
卷 169, 期 -, 页码 707-713

出版社

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ecoenv.2018.10.039

关键词

Foods; Drinking water; E-waste dismantling area; Human exposure; Metals

资金

  1. Natural Science Foundation of China [41303094, 41877375, 21677184]
  2. Pearl River S&T Nova Program of Guangzhou, Natural Science Foundation of Guangdong Province, China [2015A030313869]
  3. Shenzhen Government Research Projects [JCYJ20160428143348745]
  4. Guangzhou Key Laboratory of Environmental Exposure and Health [GZKLEEH201606]
  5. State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences [KF2016-25]

向作者/读者索取更多资源

Electronic waste or e-waste dismantling activities are known to release metals. However, the human exposure pathways of metals, and their association with oxidative stress in e-waste dismantling areas (EDAs) remain unclear. In this study, our results revealed elevated geometric mean concentrations in vegetables (Cd 0.096 and Pb 0.35 mu g/g fw), rice (Cd 0.15, Pb 0.20, and 12.31.1 mu g/g fw), hen eggs (Cd 0.006 and Pb 0.071 mu g/g fw), and human urine (Cd 2.12, Pb 4.98, Cu 22.2, and Sb 0.20 ng/mL). Our calculations indicate that rice consumption source accounted for the overwhelming proportion of daily intakes (DIs) of Cd (61-64%), Cu (85-89%), and Zn (75-80%) in children and adults living in EDA; vegetables were the primary contributors to the DIs of Cd (30-32%); and rice (20-29%), vegetables (28-38%), and dust ingestion (26-45%) were all important exposure sources of Pb. Risk assessment predicted that DIs of Cd, Pb, Cu, and Zn via food consumption poses health risks to local residents of EDAs, and the urinary concentrations of analyzed metals were significantly (Pearson correlation coefficient: r = 0.324-0.710; p < 0.01) associated with elevated 8-OHdG, a biomarker of oxidative stress in humans.

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