4.7 Article

Prudent diet may attenuate the adverse effects of Western diet on cognitive decline

期刊

ALZHEIMERS & DEMENTIA
卷 12, 期 2, 页码 100-109

出版社

WILEY
DOI: 10.1016/j.jalz.2015.08.002

关键词

Dietary patterns; Cognitive decline; Population-based; Longitudinal study

资金

  1. Swedish National study on Aging and Care, SNAC by Ministry of Health and Social Affairs, Sweden
  2. Swedish Research Council for Health, Working Life and Welfare [2012-0022]
  3. Stiftelsen Ragnhild och Einar Lundstroms Minne [LA2014-0409]
  4. Gun och Bertil Stohnes Foundation [2011-10-13]
  5. Demensfonden (Sweden) [95, 2012-04-18]
  6. [825-2011-6243]

向作者/读者索取更多资源

Introduction: The influence of mixed dietary patterns on cognitive changes is unknown. Methods: A total of 2223 dementia-free participants aged >= 60 were followed up for 6 years to examine the impact of dietary patterns on cognitive decline. Mini-mental state examination (MMSE) was administered. Diet was assessed by a food frequency questionnaire. By factor analysis, Western and prudent dietary patterns emerged. Mixed-effect models for longitudinal data with repeated measurements were used. Results: Compared with the lowest adherence to each pattern, the highest adherence to prudent pattern was related to less MMSE decline (beta = 0.106, P = .011), whereas the highest adherence to Western pattern was associated with more MMSE decline (beta = -0.156, P < .001). The decline associated withWestern diet was attenuated when accompanied by high adherence to prudent pattern. Discussion: High adherence to prudent diet may diminish the adverse effects of high adherence to Western diet on cognitive decline. (C) 2016 The Authors. Published by Elsevier Inc.

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