4.6 Article

Fructose supplementation impairs rat liver autophagy through mTORC activation without inducing endoplasmic reticulum stress

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ELSEVIER
DOI: 10.1016/j.bbalip.2014.11.003

关键词

Fructose; Hepatic steatosis; Autophagy; mTORC

资金

  1. Fundacio Privada Catalana de Nutricio i Lipids [SAF2010-15664, SAF2013-42982-R]
  2. European Commission FEDER funds
  3. FPI grant from the Spanish Ministry of Science and Innovation
  4. FPU grant from the Spanish Ministry of Science and Innovation
  5. Consolidated Research Group of the Autonomous Government of Catalonia [SGR09-00413, SGR13-00066]

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Supplementation with 10% liquid fructose to female rats for 2 weeks caused hepatic steatosis through increased lipogenesis and reduced peroxisome proliferator activated receptor (PPAR) alpha activity and fatty acid catabolism, together with increased expression of the spliced form of X-binding protein-1 (Rebollo et al., 2014). In the present study, we show that some of these effects are preserved after sub-chronic (8 weeks) fructose supplementation, specifically increased hepatic expression of lipid synthesis-related genes (stearoyl-CoA desaturase, x 6.7-fold; acetyl-CoA carboxylase, x 1.6-fold; glycerol-3-phosphate acyltransferase, x 1.65-fold), and reduced fatty add beta-oxidation (x 0.77-fold), resulting in increased liver triglyceride content (x 1.69-fold) and hepatic steatosis. However, hepatic expression of PPAR alpha and its target genes was not modified and, further, livers of 8-week fructose-supplemented rats showed no sign of unfolded protein response activation, except for an increase in p-IRE1 levels. Hepatic mTOR phosphorylation was enhanced (x 1.74-fold), causing an increase in the phosphorylation of UNC-51-like kinase 1 (ULK-1) (x 2.8-fold), leading to a decrease in the ratio of LC3B-II/LC3B-I protein expression (x 0.39-fold) and an increase in the amount of the autophagic substrate p62, indicative of decreased autophagy activity. A harmful cycle may be established in the liver of 8-week fructose-supplemented rats where lipid accumulation may cause defective autophagy, and reduced autophagy may result in decreased free fatty add formation from triglyceride depots, thus reducing the substrates for beta-oxidation and further increasing hepatic steatosis. In summary, the length of supplementation is a key factor in the metabolic disturbances induced by fructose: in short-term studies, PPAR alpha inhibition and ER stress induction are critical events, whereas after subchronic supplementation, mTOR activation and autophagy inhibition are crucial. (C) 2014 Elsevier B.V. All rights reserved.

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